Best Cranberry Waldorf Salad Recipes

CRANBERRY WALDORF SALAD

Steps:

• Combine cranberries and sugar; let stand 30 minutes. Add next 5 ingredients and mix well. Gently fold in whipped cream; chill.

CRANBERRY WALDORF SALAD

Steps:

• Preheat the oven to 350 degrees F. Spread the pecans and walnuts on a rimmed baking sheet and bake until lightly toasted, about 6 minutes. Cool completely and roughly chop.
• Stir together the sour cream, chives, mayonnaise, honey, lemon juice, 1/2 teaspoon salt and pepper to taste in a large bowl. Add the celery, apples, grapes, cranberries and nuts and toss to combine; season with salt and pepper to taste. Serve immediately.

CRANBERRY WALDORF SALAD

Steps:

• Rinse the cranberries and remove any stems or leaves.
• Grind the cranberries and marshmallows together using a meat grinder or chop in a food processor.
• Turn the cranberry mixture into a bowl and add the sugar.
• Stir well, then cover and refrigerate overnight.
• Next day, whip the cream to soft peaks, then gently stir into cranberry mixture.
• Add the chopped apple (do not peel it), halved grapes and nuts and just mix through.

ZESTY CRANBERRY WALDORF SALAD

Steps:

• 1. In a medium-sized bowl mix together the mayo, sour cream, and honey for the dressing. Refrigerate until ready to use.
• 2. In a very large bowl, mix together the grapes, walnuts, celery, and cranberries.
• 3. Mix in the peeled and diced apples, lemon zest, and orange zest.
• 4. Mix in mini-marshmallows.
• 5. Pour dressing mixture over apple mixture.
• 6. Mix thoroughly until all ingredients are coated. Cover and refrigerate until ready to serve. Mix again right before serving.

HOLIDAY CRANBERRY WALDORF SALAD

Steps:

• In a serving bowl, combine the apples, celery and cranberries.
• In a small bowl, combine mayo, sugar and lemon juice; mix well.
• Pour over apple/cranberry mixture; toss well to combine.

CRANBERRY WALDORF SALAD

Steps:

• In a large bowl, combine the apples, celery, grapes, cranberries & walnuts.
• In a small bowl, whisk together the yogurt, the two juices, honey & salt, then gently toss the salad & dressing together to combine thoroughly.
• Great as is, or serve over a leaf or two of lettuce.

HOLIDAY CRANBERRY WALDORF SALAD

Steps:

• 1. Heat 1 cup cranberry juice just to boiling. Dissolve jello in hot juice. Add remaining juice and salt. Chill until consistency of egg whites, about an hour and a half. Fold in celery, nuts and apples. Pour into a bowl or mold and chill until firm. May be poured into 6 individual molds, if desired.

PEAR, CRANBERRY AND STILTON WALDORF SALAD

Steps:

• 1. Combine dressing ingredients in a bowl and whisk until thoroughly combined.
• 2. If too spicy from cayenne, add another touch of honey to balance it out.
• 3. Cover and place in refrigerator.
• 4. Chop and combine salad ingredients.
• 5. Add dressing and toss until evenly coated.

CHERRY-CRANBERRY WALDORF MINI SALAD CUPS

Steps:

• Drain pineapple, reserving juice. Add enough water to reserved juice to measure 2-1/2 cups; pour into small saucepan. Bring to boil. Add to dry gelatin mixes in large bowl; stir 2 min. until completely dissolved.
• Stir in pineapple, cranberry sauce, nuts and celery. Spoon into 24 paper-lined muffin cups.
• Refrigerate 2-1/2 hours or until firm. Remove salads from liners before serving.

CRANBERRY WALDORF SALAD

Steps:

• 1. In a large bowl, mix gelatin and sugar. Add boiling water and stir until gelatin is completely dissolved. Add cranberry juice; chill till mixture is slightly thickened.
• 2. Fold in apple, celery and walnuts. Pour into 8" or 9" square pan and chill until firm. To serve, cut into squares.
• 3. (Of course if you're feeling fancy you can also pour into jello mold and serve whole on the table.)

HONEYED CRANBERRY WALDORF SALAD

Steps:

• In a small bowl, combine the apple, cranberries and celery. Combine mayonnaise and honey; pour over apple mixture and toss to coat. Cover and refrigerate for 30 minutes or until serving.

CRANBERRY WALDORF SALAD

Steps:

• put together

CRANBERRY WALDORF SALAD

Steps:

• In a serving bowl, combine the apple, celery and cranberries.
• In a small bowl, combine mayonnaise, sugar and lemon juice.
• Pour over apple mixture and toss gently to combine.

CRANBERRY WALDORF SALAD

Steps:

• In a large mixing bowl, combine cranberries and sugar let stand 30 minutes. Add next five ingredients and mix well. Gently fold in the whipped cream chill before serving.© Copyright Reiman Publications, 1993-1997