Best Cranberry Tea Punch Recipes

CRANBERRY TEA HOT PUNCH

Cranberry Tea Hot Punch image

Make and share this Cranberry Tea Hot Punch recipe from Food.com.

Provided by Annacia

Categories Punch Beverage

Time 10m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

8 tea bags
4 cups boiling water
2 cups unsweetened cranberry juice
2 cups apple cider
1/2 cup brown sugar
1 cinnamon stick
1/2 teaspoon ginger
4 cloves
6 cinnamon sticks
6 orange slices

Steps:

Make strong tea with 8 teabags and 4 cups of boiling water.
Add cranberry juice, apple cider and spices.
Simmer gently for 5 mins with lid on pot.
Add sugar.
Stir until the sugar dissolves.
Remove cloves and cinnamon stick.
Serve in mugs with a cinnamon stick in each.
Garnish with orange slices.

CRANBERRY TEA PUNCH

Cranberry Tea Punch image

A delicious fruity punch. Great for your next party.

Provided by BEC

Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes

Time 5m

Yield 20

Number Of Ingredients 6

Ingredients

8 cups cranberry juice
4 cups pineapple juice
1 cup cold brewed tea
1 (6 ounce) can frozen orange juice concentrate, undiluted
2 liters ginger ale, or as needed
1 cup orange sherbet, or to taste

Steps:

Stir cranberry juice, pineapple juice, tea, and orange juice concentrate in a large punch bowl until orange juice is dissolved. Top with ginger ale until bowl is filled. Scoop orange sherbet into punch before serving.

Nutrition Facts : Calories 143 calories, Carbohydrate 35 g, Cholesterol 0.4 mg, Fat 0.3 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 19.1 mg, Sugar 31.3 g

HOT CRANBERRY TEA / SPICED CRANBERRY PUNCH

Hot Cranberry Tea / Spiced Cranberry Punch image

Make and share this Hot Cranberry Tea / Spiced Cranberry Punch recipe from Food.com.

Provided by littleturtle

Categories Punch Beverage

Time 32m

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

1 quart cranberry juice cocktail (4 cups)
1 1/2 cups orange juice
2 cinnamon sticks
6 whole cloves
1/2 teaspoon allspice (ground)
3 cups cinnamon apple tea (freshly brewed) or 3 cups herbal mint tea (freshly brewed)
6 -8 lemon slices, to garnish (optional)

Steps:

In a saucepan, combine cranberry juice, orange juice, cinnamon, cloves, and allspice; bring to a boil.
Reduce heat to medium, and simmer for 5 minutes.
Remove cinnamon and cloves, and discard.
Add hot tea to cranberry juice mixture; mix.
Serve hot or cold, garnished with lemon (store any leftovers in refrigerator).

Nutrition Facts : Calories 118.6, Fat 0.3, Sodium 4.5, Carbohydrate 29.2, Fiber 0.2, Sugar 25, Protein 0.4

CRANBERRY TEA PUNCH

CRANBERRY TEA PUNCH image

Categories Fruit

Yield 6 cups

Number Of Ingredients 5

Ingredients

2 cups freshly brewed tea
1/2 cup granulated sugar
1 can frozen cranberry cocktail
1 bottle soda water
2 oranges, sliced

Steps:

In pitcher or punch bowl, combine tea and sugar; stir until sugar is dissolved. Let cool to room temperature. At serving time, pour in cranberry concentrate and soda water. Garnish with orange slices.