Best Cranberry Grape Salad Recipes
FRESH CRANBERRY-GRAPE SALAD
This has been a traditional salad on our Thanksgiving table for many years. To give you an idea of how long, the only red grapes I could get at first had seeds in them. There was no such thing as seedless! This salad is so much less work now that I don't have to seed the grapes. And it really is delicious -- so different . And it has a make-ahead feature that is most welcome at this busy time. It can be started up to 2 days ahead. Recipe from BH&G. Chilling time is not counted in prep time.
Provided by Lorraine of AZ
Categories Fruit
Time 25m
Yield 4-5 serving(s)
Number Of Ingredients 5
Steps:
- Put cranberries through the food grinder, using coarse blade. Or chop in processor. Stir in sugar. Let stand overnight.
- Next morning, drain well, pressing lightly to remove excess juice. (Reserve the juice for another use. I like to add it to a fruit punch.) Cut grapes in half and remove seeds if necessary. Add grapes and nuts to well-drained cranberry mixture. This much may be done ahead. Refrigerate.
- Just before serving, fold in the whipped cream. Mound in a lettuce-lined bowl, garnished with clusters of grapes. Serve immediately. Recipe doubles easily.
- Note: You may add a small can of pineapple tidbits, well drained, with the grapes and walnuts, if you wish.
CRANBERRY GRAPE SALAD
Four types of fruit in a creamy salad mixture will be certain to liven up your holiday table! Green grapes may be used in place of red -- or use both!
Provided by sal
Categories Salad Fruit Salad Recipes Cranberry Salad Recipes
Time 1h20m
Yield 16
Number Of Ingredients 9
Steps:
- In a medium bowl, mix together cream cheese, thawed frozen whipped topping and walnuts.
- Thoroughly blend cranberries in a food processor.
- Mix cranberries into cream cheese mixture. Gently fold in sugar and heavy cream. Stir in mandarin oranges, pineapple chunks and grapes. Chill in the refrigerator approximately 1 hour before serving.
Nutrition Facts : Calories 189.5 calories, Carbohydrate 9 g, Cholesterol 41 mg, Fat 16.7 g, Fiber 1.1 g, Protein 2.8 g, SaturatedFat 7.9 g, Sodium 49.9 mg, Sugar 6.4 g
CRANBERRY-GRAPE SALAD
I think cranberries all year long, not just during the holidays. This is a cool salad sure to be a hit during the hot Summer months.
Provided by Sharon Whitley
Categories Fruit Salads
Time 15m
Number Of Ingredients 6
Steps:
- 1. Grind cranberries with blender or food processor. Cover with sugar.
- 2. Add marshmallows and grapes. Cover and refrigerate overnight. Before serving, fold in whipped cream and nuts.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love