Best Crab Meat Muffins Recipes

CRAB MEAT MUFFINS

Crab Meat Muffins image

This is an easy appetizer you can do ahead. Keep the mixture refrigerated until ready to use. I sometimes have the crab meat already spread on the muffins then when my guests arrive, all I have to do is pop it in the broiler!

Provided by KTs Mom

Categories Crab

Time 22m

Yield 24 serving(s)

Number Of Ingredients 6

Ingredients

6 English muffins, split
1 (6 ounce) can crabmeat, drained
1 (5 ounce) jar kraft old English cheese
1/2 cup butter or 1/2 cup margarine
1/4 cup Miracle Whip
1 dash garlic salt

Steps:

Mix together crab meat, cheese, butter, Miracle Whip, and garlic salt.
Cut muffins into fourths.
Spread mixture on muffins and broil til lightly toasted.

CRAB MEAT ON ENGLISH MUFFINS RECIPE - (4.3/5)

Crab Meat on English Muffins Recipe - (4.3/5) image

Provided by Sophialuc

Number Of Ingredients 7

Ingredients

1 stick margarine
1 jar old english sharp cheese spread
1 1/2 tsp mayonaise
1/2 tsp garlic salt
1/2 tsp seasoned salt
1 can (6 3/4oz) crab meat
6 English muffins

Steps:

Mix all ingredients. Split muffins. Spread each half with mixture. Put on cookie sheet and in freezer for one hour. Then cut into 6ths. Put under broiler for about 2 minutes

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