Best Cowboy Frittata Recipes

COWBOY FRITTATA

Cowboy Frittata image

Provided by Melissa Roberts

Categories Egg Onion Breakfast Brunch Broil Quick & Easy Father's Day Cheddar Sausage Bell Pepper Party Gourmet Sugar Conscious

Yield Makes 6 servings

Number Of Ingredients 8

Ingredients

7 whole large eggs
3 large egg whites
1/2 cup milk
1 green bell pepper, chopped
1 small onion, chopped
2 tablespoons olive or vegetable oil
4 ounces bulk breakfast sausage (1/2 cup)
1 cup coarsely grated sharp or extra-sharp Cheddar (1/4 pound)

Steps:

Preheat broiler.
Whisk together whole eggs and whites, milk, and 1/2 teaspoon each of salt and pepper.
Cook bell pepper and onion in oil in an ovenproof 12-inch nonstick skillet over medium-high heat, stirring occasionally, until softened and golden, about 8 minutes. Add sausage and cook, breaking up large clumps, until no longer pink, about 2 minutes. Add egg mixture and half of cheese and cook, lifting up cooked egg around edges to let uncooked egg flow underneath, 3 to 5 minutes (top will still be moist).
Sprinkle top with remaining cheese and broil 4 to 6 inches from heat until set, puffed, and golden brown, about 3 minutes.
Cool 5 minutes, then loosen edges with a spatula and slide onto a plate. Serve warm or at room temperature.

COWBOY FRITTATA

Cowboy Frittata image

A very hearty breakfast that will fill up a houseful of boys who've spent the entire night playing video games :)

Provided by Pinay0618

Categories Breakfast

Time 50m

Yield 8 serving(s)

Number Of Ingredients 14

Ingredients

1 lb ground sausage
1/2 cup chopped onion
6 eggs
1 (8 ounce) package cream cheese, room temperature
1/4 cup whipping cream
2 cups French bread, 1/2 inch pieces
2 cups shredded swiss cheese
2 zucchini, cut into 1/4-inch slices
1/4 cup chopped seeded green bell pepper
1/4 cup chopped celery
1/4 cup sliced black olives
2 teaspoons salt
2 teaspoons ground black pepper
1/2 teaspoon crushed garlic

Steps:

Preheat oven to 300°F.
In a large skillet crumble sausage and cook with onion until sausage is browned; drain thoroughly.
In a medium bowl beat together eggs, cream cheese and cream until smooth. Stir in bread pieces, Swiss cheese, zucchini, green bell pepper, celery, black olives, salt, pepper and garlic.
Transfer to sausage mixture and toss until mixed together. Pour into greased 10-inch springform pan, or 9-inch square cake pan.
Bake for 30 to 45 minutes or until center is firm.

Nutrition Facts : Calories 517.9, Fat 39.5, SaturatedFat 18.4, Cholesterol 246.6, Sodium 1261.1, Carbohydrate 15.6, Fiber 1.5, Sugar 3.6, Protein 25.1

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