Best Cowboy Bread Its A Cake Recipes

COWBOY BREAD

Steps:

• Combine shortening, flour, salt, and sugar.
• Mix until crumbly.
• Reserve 1/2 cup to sprinkle over batter.
• Combine leavening and spices and add to larger amount of crumbly mixture.
• Add eggs and buttermilk and mix well.
• Pour batter into greased 9x13 inch oblong pan.
• Sprinkle with reserved crumbly mixture and additional cinnamon.
• Bake in 375 degree oven 25-30 minutes.

COWBOY BREAD

Steps:

• 1. preheat oven to: 350
• 2. Combine flour, salt, sugar, and shortening. Mix until crumbly. Reserve 1/2 cup crumbs. Add remaining ingredients and mix.
• 3. Put in a 9x13 inch greased and floured pan. Sprinkle with crumbs.
• 4. Bake at 350ºF for 30 minutes.

TEXAS COWBOY CAKE

Steps:

• 1. Combine first eight ingredients in a saucepan and bring to low boil while stirring continually. Reduce heat and let simmer 5 minutes. Remove to cool.
• 2. Sift together flour, baking soda, baking powder and salt.
• 3. Once cooled to lukewarm, slowly stir the liquid spice/fruit mixture into the dry ingredients. Fold in chopped pecans. Pour into two large well-greased loaf pans.
• 4. Arrange pecan halves in a decorative pattern on the top of the loaves.
• 5. Bake 1 hour at 300 degrees.
• 6. With a brush, gently apply a coat of corn syrup over the cakes. (A few tablespoons of bourbon or rum may be added to the corn syrup.)
• 7. Continue baking one hour, or until a toothpick come out of the cakes cleanly. Cool.
• 8. For an adult dessert, a few tablespoons of bourbon or rum can be poured on each slice prior to serving.

COWBOY BREAD

Steps:

• Preheat oven to 375 degrees.
• Blend flour, sugar, salt, baking powder, soda, spices and butter. Set aside 1 cup of the mixture for crumb topping.
• Add buttermilk and eggs and blend until smooth. (Do this by hand.)
• Pour into greased 9 1/2" x 13" x 2" pan. Sprinkle with reserved crumbs.
• Bake at 375 degrees for 35 to 40 minutes. Serve warm or cooled.

COWBOY BREAD (ITS A CAKE)

Steps:

• 1. blend flour, br. sugar salt and butter til it resembles crumbs. Reserve 1 cup crumbs for topping.
• 2. mix all the rest of ingredents into remaining flour misture until blended well
• 3. spray or greese a full cookie sheet, with sides of course. pour mixture into cookie sheet and spread the reserved crumbs over the top of mixture evenly.
• 4. bake for approx 20 minutes til done. do NOT remove from pan! eat it warm or hot. if it gets covered the crumbs doesnt stay crunchy, but still good.