COTTAGE CHEESE CROQUETTES
Vegetarian croquettes made with cottage cheese, onion, bread crumbs, nuts, and seasoning. Covered with mushroom gravy.
Provided by MARLAD97124
Categories Appetizers and Snacks Cheese
Time 1h10m
Yield 6
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly spray a baking sheet with cooking spray.
- Heat oil in a skillet over medium-high heat; saute onion until softened, 5 to 10 minutes. Mix sauteed onion, bread crumbs, cottage cheese, torn bread, pecans, nutritional yeast, wheat germ, poultry seasoning, soy sauce, sage, and thyme together in a bowl; form into croquettes and place on the prepared baking sheet.
- Bake in the preheated oven for 20 minutes. Pour gravy over croquettes and continue baking until cooked through, about 30 minutes more.
Nutrition Facts : Calories 262.2 calories, Carbohydrate 31.6 g, Cholesterol 5.6 mg, Fat 10 g, Fiber 4.1 g, Protein 12.7 g, SaturatedFat 2.2 g, Sodium 644.2 mg, Sugar 3.8 g
COTTAGE CHEESE NUT CROQUETTES
Categories Cheese Vegetarian Dinner
Number Of Ingredients 5
Steps:
- mix everyhing except corn flakes. roll into balls. dip in milk and roll in cornflakes. bake until crispy
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