Best Corned Beef And Green Onion Cheese Ball Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CORNED BEEF CHEESE BALL



Corned Beef Cheese Ball image

Excellent appetizer! Serve with crackers.

Provided by jefnjen

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cheese Ball Recipes

Time 15m

Yield 8

Number Of Ingredients 7

8 ounces cream cheese, softened
1 (2.5 ounce) package deli-sliced corned beef (such as Buddig ®), diced
3 green onions, finely chopped
1 tablespoon mayonnaise
2 teaspoons Worcestershire sauce
½ teaspoon prepared horseradish
½ cup chopped pecans

Steps:

  • Combine cream cheese, corned beef, green onions, mayonnaise, Worcestershire sauce, and horseradish in a bowl until thoroughly mixed.
  • Shape cream cheese mixture into a ball.
  • Place pecans into a shallow bowl. Roll and coat ball in chopped pecans. Refrigerate until ready to serve.

Nutrition Facts : Calories 173.9 calories, Carbohydrate 2.6 g, Cholesterol 37.5 mg, Fat 16.8 g, Fiber 0.8 g, Protein 4.6 g, SaturatedFat 7.1 g, Sodium 226.9 mg, Sugar 0.6 g

CORNED BEEF DIP



Corned Beef Dip image

As usual, I was served this recipe at a party at work. That is where most of my recipes come from, because I eat more at work than at home. The colors in this recipe are perfect for a Christmas party too. This dip is fabulous!

Provided by CheesyGal

Categories     Spreads

Time 30m

Yield 15-20 serving(s)

Number Of Ingredients 4

2 packages buddig corned beef
8 ounces cream cheese
1 bunch green onion
2 -3 tablespoons Accent seasoning

Steps:

  • Cut corned beef into small pieces (shears are very helpful).
  • Let cream cheese get to room temperature.
  • Dice onions.
  • Mix all ingredients and refrigerate several hours or overnight.
  • Serve with Wheat Thins or your favorite cracker.

CORNED BEEF CREAM CHEESE BALL



Corned Beef Cream Cheese Ball image

Who doesn't love a good cheese ball? This is an easy one for St. Patrick's Day. The creamy cream cheese and savory corned beef is a super combination. Green onions, along with the citrus lemon juice, add some freshness. Horseradish gives it a nice zing. You won't be able to stop munching on this.

Provided by Sarah Ryan

Categories     Meat Appetizers

Time 40m

Number Of Ingredients 7

2 pkg cream cheese, room temperature (8 oz each)
4 pkg Buddig corned beef (2 oz each)
2 stalk(s) green onion
1 Tbsp mayonnaise (to taste)
1 tsp Worcestershire sauce (to taste)
1 tsp lemon juice (to taste)
1 tsp horseradish (to taste)

Steps:

  • 1. Allow the cream cheese to soften to room temperature.
  • 2. Chop corned beef and green onions small using an electric chopper or food processor.
  • 3. Add corned beef, green onions, and cream cheese. Mix together.
  • 4. Mix in mayonnaise, lemon juice, Worcestershire, and horseradish to taste making it tangy.
  • 5. Refrigerate at least 1/2 hour until ready to serve with your favorite crackers.

BUDDIG BEEF CHEESE BALL RECIPE - (3.9/5)



Buddig Beef Cheese Ball Recipe - (3.9/5) image

Provided by kathya5084

Number Of Ingredients 6

2 (8 ounce) packages cream cheese
3 2 ounce packages Buddig Beef, finely chopped
2 bunches green onion, finely chopped
2 tablespoons Worcestershire sauce
2 teaspoons seaosned salt
1 cup finely chopped pecans or walnuts (optional)

Steps:

  • Place cream cheese in a large bowl. Chop corned beef and green onions pretty fine. You dont want large pieces in this. Pour chopped onions and beef into bowl. Add the seasoned salt and Worcestershire to bowl. Mix thoroughly and form into ball. Roll in chopped nuts. Cover and chill over night. Take it out a few hours before being served to allow to soften. Serve with your favorite crackers.

CORNED BEEF AND GREEN ONION CHEESE BALL



Corned Beef and Green Onion Cheese Ball image

you can use what ever kind of meat that fits your tastes with this, I've just found that Corned Beef or just Beef works best for me and mine ;)

Provided by Christine Yandell

Categories     Cheese Appetizers

Time 25m

Number Of Ingredients 4

1-2 pkgs buddig corned beef or beef
3-4 green onions chopped
1-2 pkgs cream cheese
1 pkg ritz or club crackers

Steps:

  • 1. Slice the packaged meat in to small pieces Chope the green onions Combine with cream cheese until well mixed Form into ball, chill for 1-2 hours before serving with club crackers or ritz : you can coat outside with almonds for looks if you so wish

WORLD'S BEST CORNED BEEF CHEESE BALL RECIPE - (4.5/5)



World's Best Corned Beef Cheese Ball Recipe - (4.5/5) image

Provided by campbellkid36

Number Of Ingredients 9

1/4 pound corned beef, thinly sliced
2 (8-ounce) packages cream cheese, softened
1 (8-ounce) package shredded sharp cheddar cheese
1 tablespoon onion, finely chopped
1 tablespoon red bell pepper, chopped
2 teaspoons Worcestershire sauce
1 teaspoon lemon juice
Dash ground red pepper, cayenne
1 cup pecans, chopped and toasted

Steps:

  • Mix all ingredients except pecans. Shape into ball or log, or make 24 small balls, each about 1 inch in diameter. Roll in chopped pecans until evenly coated. Chill overnight, if desired. Serve with your favorite crackers.

YUMMY, EASY, CORNED BEEF CHEESE BALL



Yummy, Easy, Corned Beef Cheese Ball image

This is a recipie that my family loves! I have been making it since i was a child. It is so easy and yummy. feel free to add more stuff if you like, but i like it simple! I eat it vegitarian and it is still delecious.

Provided by PsychLuver

Categories     Spreads

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5

1 (8 ounce) package cream cheese
1 bunch green onion
1 (6 ounce) package corned beef
garlic powder
cracker

Steps:

  • Set out the cream cheese to let it soften.
  • Chop green onions thinly, reserve a small amount to the side.
  • Chop corn beef.
  • Mix cheese, onions, beef, and garlic together thorougly.
  • Form into a ball.
  • Roll ball into reserved green onions for looks!

Nutrition Facts : Calories 314.2, Fat 27.9, SaturatedFat 15.2, Cholesterol 104, Sodium 654.6, Carbohydrate 3.9, Fiber 0.8, Sugar 0.8, Protein 12.6

Related Topics