Best Corn With A Kick Recipes

CREAMY CORN WITH A KICK!

Creamy Corn with a KICK! image

Found this amazing recipe online, and modified it slightly.

Provided by Robin Grover

Time 1h5m

Number Of Ingredients 6

Ingredients

8-10 ears corn (still in the husk)
1-2 red bell peppers, diced
2-6 fresh jalapenos, diced (depending how spicy you like it!)
1 1/2 c heavy cream
salt and freshly ground black pepper to taste
1 1/2 stick salted butter, cut into pieces

Steps:

1. Preheat the oven to 350 degrees F.
2. Remove the corn from the husks. In a large, deep bowl, slice off the kernels of corn with a sharp knife. Turn the knife to the dull side and scrape the cob all the way down to remove all the bits of kernel and creamy milk inside. (I do this inside the bowl because it goes everywhere if you cut it on a board.)
3. Add the red bell peppers, jalapenos, heavy cream, salt to taste, a generous amount of pepper and butter and mix it well. Pour into a 9 by 13-inch baking dish. Bake until thoroughly warmed through, 30 to 45 minutes.

CORN WITH A KICK

Corn With a Kick image

Make and share this Corn With a Kick recipe from Food.com.

Provided by mom of 3 in NV

Categories Vegetable

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

2 -4 cups corn (I use frozen but canned or fresh would work also)
1/2-1 green bell pepper
1/2-1 red bell pepper
1/2-1 yellow bell pepper
1/2-1 yellow onion
1/2 teaspoon olive oil
black pepper

Steps:

Cut up bell peppers, and onion into bite size pieces. Put oil in fry pan over medium heat. Add peppers and onions. Saute for a few minutes until peppers are starting to soften. Add corn. Cook for a few more minutes until corn is heated through.

Nutrition Facts : Calories 112.4, Fat 1.7, SaturatedFat 0.3, Sodium 15.6, Carbohydrate 25, Fiber 3.2, Sugar 4.2, Protein 3.4

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