Best Corn Custard Pudding Recipes

CORN PUDDING CUSTARD

Corn Pudding Custard image

Corn microwaved with cream, butter, eggs, sugar, salt and pepper. A quick and easy treat!

Provided by sal

Categories Side Dish Vegetables Corn Corn Pudding Recipes

Time 35m

Yield 8

Number Of Ingredients 7

Ingredients

2 ½ cups heavy cream
2 teaspoons salt
1 teaspoon pepper
¼ cup butter
3 eggs, beaten
3 tablespoons white sugar
3 cups corn

Steps:

Combine the cream with salt and pepper in a small saucepan and heat until it bubbles. Stir in butter, eggs, sugar and corn. Transfer to a microwave safe dish.
Microwave on high for 20 minutes. Let stand 10 minutes to thicken.

Nutrition Facts : Calories 415.4 calories, Carbohydrate 21.6 g, Cholesterol 186.9 mg, Fat 35.9 g, Fiber 1.6 g, Protein 5.9 g, SaturatedFat 21.5 g, Sodium 823 mg, Sugar 7.3 g

CORN CUSTARD PUDDING

Corn Custard Pudding image

Make and share this Corn Custard Pudding recipe from Food.com.

Provided by CAMom49

Categories Corn

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

6 cups whole kernel corn
1 tablespoon flour
3 tablespoons granulated sugar
3 eggs, beaten
2 cups milk
salt and pepper

Steps:

Fold flour through corn thoroughly.
Mix sugar, eggs and milk.
Pour liquid mixture over corn and flour and mix thoroughly.
Add salt and pepper to taste.
Bake 1 hour in 375 degree oven.
Let set for 10 minutes before serving.

Nutrition Facts : Calories 249.8, Fat 7, SaturatedFat 2.9, Cholesterol 104.4, Sodium 605.2, Carbohydrate 41.7, Fiber 3.3, Sugar 10.3, Protein 10.2

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #preparation #healthy #side-dishes #vegetables #easy #beginner-cook #low-fat #dietary #low-calorie #low-in-something #corn #4-hours-or-less