Best Copycat Signature Sauce Recipes

COPYCAT SIGNATURE SAUCE

Copycat Signature Sauce image

Copycat recipe for Chick-fil-A's® signature sauce. Store in the refrigerator in a closed container.

Provided by ERIKIM21

Time 5m

Yield 5

Number Of Ingredients 6

Ingredients

¼ cup mayonnaise
2 tablespoons honey
2 tablespoons barbecue sauce
1 tablespoon yellow mustard
2 teaspoons Dijon mustard
2 teaspoons freshly squeezed lemon juice

Steps:

Whisk mayonnaise, honey, barbecue sauce, both mustards, and lemon juice together in a bowl.

Nutrition Facts : Calories 118.6 calories, Carbohydrate 10.3 g, Cholesterol 4.2 mg, Fat 8.9 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 1.3 g, Sodium 217.8 mg, Sugar 8.7 g

SAUCE QUEENS COPYCAT "SIGNATURE SALSA"

Sauce Queens Copycat

This company's salsa is good but after a lot of experimentation, I'm now able to make salsa just like it at home. Not even my friends can tell the difference in a side-by-side taste test and it's a lot cheaper than paying $4.99 for a tiny tub!

Provided by Nedley Meyers

Categories Sauces

Time 10m

Yield 3 cups, 8 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup fresh cilantro, chopped
1 large red onion, chopped
1 (24 ounce) can whole tomatoes or 3 large very ripe fresh tomatoes
2 garlic cloves, finely chopped
1 tablespoon fresh lime juice
2 teaspoons honey
1/2 teaspoon kosher salt
2 jalapeno chiles, stems and seeds removed, finely chopped

Steps:

Wash the Cilantro leaves well, remove large stems and chop. Chop the onion and tomatoes. Chop garlic and jalapeño finely. Put all ingredients in bowl and mix with a clean hand, squeezing to blend and increase flavor. Use right away or cover and refrigerate for up to 10 days. Serve with tortilla chips or as a sauce on all your mexican food.

Nutrition Facts : Calories 32.1, Fat 0.2, Sodium 151.5, Carbohydrate 7.4, Fiber 1.6, Sugar 4.8, Protein 1.1

SAUCE QUEENS COPYCAT "SIGNATURE SALSA"

SAUCE QUEENS COPYCAT

Categories Sauce Tomato No-Cook Low Carb Low Fat Vegetarian Kid-Friendly Quick & Easy Low Cal High Fiber Low Sodium Low/No Sugar Wheat/Gluten-Free Healthy Kosher Vegan Raw

Yield 8 3 cups

Number Of Ingredients 8

Ingredients

1/2 cup fresh cilantro, chopped
1 large red onion, chopped
1 (24 ounce) can whole tomatoes or 3 large very ripe fresh tomatoes
2 garlic cloves, finely chopped
1 tablespoon fresh lime juice
2 teaspoons honey
1/2 teaspoon kosher salt
2 jalapeno chiles, stems and seeds removed, finely chopped

Steps:

Wash the Cilantro leaves well, remove large stems and chop. Chop the onion and tomatoes. Chop garlic and jalapeño finely. Put all ingredients in bowl and mix with a clean hand, squeezing to blend and increase flavor. Use right away or cover and refrigerate for up to 10 days. Serve with tortilla chips or as a sauce on all your mexican food.