Best Cookie Monster Fruit Salad Recipes

MANDARIN ORANGE COOKIE DESSERT SALAD

Steps:

• In a large bowl, mix together the dry pudding mixes and buttermilk.
• Fold in the Cool-Whip.
• Stir in the pineapple and mandarin oranges until incorporated.
• Break cookies into bite-size pieces and gently fold into salad mixture.
• Serve immediately.
• If preparing ahead of time, add cookies right before serving.

FUDGE STRIPE COOKIE SALAD WITH MANDARIN ORANGES

Steps:

• In a large bowl, combine vanilla pudding mix and milk.
• Beat with an electric hand mixer until thick (about 1 minute).
• Fold in whipped topping.
• Stir in mandarin oranges and crushed pineapple.
• Refrigerate until ready to serve.
• Immediately before serving, crush fudge stripe cookies and stir into the pudding mixture.

COOKIE SALAD

Steps:

• In a large bowl, mix together the pudding mixes, buttermilk, milk and vanilla. Fold in the whipped topping until incorporated. Fold in the pineapple and most of the orange segments, reserving some for garnish. Chill for at least 1 hour.
• Crush, then stir in two-thirds of the cookies just before serving. Garnish with the reserved mandarin orange segments and remaining whole cookies.

COOKIE MONSTER FRUIT SALAD

Steps:

• Mix buttermilk and pudding together; fold in Cool Whip. Fold remaining ingredients into pudding mixture. Chill well before serving.

COOKIE SALAD

Steps:

• Mix buttermilk and dry pudding powder in a LARGE bowl that has a lid.
• Add cool whip.
• Crush 3/4 of the package of cookies and mix inches.
• Mix in the fruit.
• Crush the remaining cookies and sprinkle on top.
• Cover and chill for 12-24 hours.

STRIPED COOKIE SALAD

Steps:

• Mix all ingredients except the cookies.
• Chill to your own liking.
• Crush cookies and either sprinkle on top, or mix in, just before serving.
• (I prefer mixing them in so everybody gets some).

BEST EVER COOKIE AND CREAM SALAD

Steps:

• In a medium bowl, whisk together the buttermilk and pudding mix.
• Fold in Cool Whip, oranges,pineapple and two cups crushed cookies.
• Garnish with the remaining cookie crumbs.

FUDGE STRIPE COOKIE FRUIT SALAD

Steps:

• Mix mixture B together in large bowl.
• Add Mixture A to mixture B.
• Just before serving add crumbled fudge stripe cookies. (Don't crumble too much. Crumble to a small to medium size. You want to be able to taste the cookies.
• (The fruit amount is not written in stone. Most of the time I just add as much of each kind of fruit as I want.).

COOKIE SALAD

Steps:

• Break 2/3 of the fudge stripe cookies into quarters.
• Beat buttermilk and pudding mix together in a large bowl until slightly thickened. Stir quartered cookies into pudding. Fold bananas, whipped topping, and oranges into pudding mixture. Top with remaining whole cookies.