Best Confetti Tea Sandwich Spread Recipes

EVERYTHING TEA SANDWICH SPREAD

Everything Tea Sandwich Spread image

Why should bagels have all the fun? Spread this on flatbread crackers or toasted pita wedges for an open-faced everything bagel-style tea sandwich. Top with halved cherry tomatoes, cucumber and radish slices, or strips of prosciutto.

Provided by Karen Rankin

Categories Cheese Dips and Spreads

Time 40m

Yield 14

Number Of Ingredients 8

Ingredients

1 (8 ounce) package cream cheese, softened
½ cup unsalted butter, softened
2 tablespoons chopped fresh chives
1 tablespoon poppy seeds
½ tablespoon toasted sesame seeds
½ tablespoon black sesame seeds
½ teaspoon garlic salt
½ teaspoon lemon zest

Steps:

Beat together cream cheese and butter with an electric mixer on medium-high speed until well blended and creamy.
Add chives, poppy seeds, toasted and black sesame seeds, garlic salt, and lemon zest; beat at medium speed until combined.
Cover and chill in the refrigerator for 30 minutes or up to 1 day before serving.

Nutrition Facts : Calories 121.4 calories, Carbohydrate 0.8 g, Cholesterol 35 mg, Fat 12.7 g, Fiber 0.1 g, Protein 1.5 g, SaturatedFat 7.7 g, Sodium 113.1 mg

CONFETTI TEA SANDWICH SPREAD

Confetti Tea Sandwich Spread image

This spread is an old standby for church "eatin' meetings" or showers. Fresh veggies give it the wonderful crunch! I've used every bread imaginable to make the sandwiches, including raisin bread. The flavors compliment most breads very well.

Provided by Sherrybeth

Categories Spreads

Time 15m

Yield 4 cups

Number Of Ingredients 8

Ingredients

1 tablespoon fresh lemon juice
2 (8 ounce) cream cheese, softened
3 tablespoons mayonnaise
1 cup carrot, grated
1/2 cup cucumber, peeled and finely diced
1/2 cup purple onion, finely chopped
1/4 cup red bell pepper, finely chopped
1/4 cup yellow bell pepper, finely chopped

Steps:

Combine lemon juice, softened cream cheese and mayonnaise in a medium bowl and mix until very well blended (I used my hand mixer).
Depending on how you like your spreading consistency, you might wish to add more mayonnaise.
Add the vegetables and stir by hand until well mixed.
Refrigerate until ready to use.

Nutrition Facts : Calories 460.8, Fat 42.8, SaturatedFat 22.5, Cholesterol 127.8, Sodium 466.8, Carbohydrate 14.1, Fiber 1.6, Sugar 7.4, Protein 7.6

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