Best Combination Pizza Nachos With Optional Pepperoni And Sausage Recipes
COMBINATION PIZZA NACHOS WITH OPTIONAL PEPPERONI AND SAUSAGE
You love pizza. You love nachos. You KNOW you'll love pizza nachos. How could you not? Tortilla chips smothered in pizza sauce, classic combination pizza toppings, and gobs of ooey gooey cheese. Who needs crust?
Provided by Kare for Kitchen Treaty
Time 20m
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Lay tortilla chips in a single layer, as much as possible, on two oven-proof plates or baking sheets.
- Using a spoon, evenly distribute the pizza sauce over the chips. If you prefer nachos without any semi-soggy bits, I recommend drizzling the sauce over the cheese instead.
- Evenly sprinkle the toppings - green pepper, red onion, mushrooms, olives, and meat, if using - over the top of each. Divide the cheeses between the two plates, sprinkling it over the top.
- Bake for about 8 - 10 minutes, until cheese is melted and nachos are heated through.
- Allow to cool for a couple of minutes, then serve, taking care to avoid touching the hot plates (or better yet, transfer to a cool plate to serve).
PIZZA NACHOS RECIPE BY TASTY
Here's what you need: all-purpose flour, pizza dough, olive oil, McCormick® Oregano Leaves, McCormick® Garlic Powder, McCormick® Crushed Red Pepper, marinara sauce, shredded mozzarella cheese, pepperoni slice, mild italian sausage, cherry tomato, parmesan cheese, fresh basil leaf
Provided by Chris Salicrup
Categories Snacks
Time 30m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 400˚F (200˚C). Line a baking sheet with parchment paper.
- Lightly flour a clean surface. Roll out the pizza dough and cut into 4 strips, then cut each strip into 8 triangles. Transfer the triangles to the prepared baking sheet.
- In a small bowl, whisk together the olive oil, oregano, garlic powder and crushed red pepper.
- Brush the seasoned oil over the pizza dough triangles.
- Bake for 10 minutes, or until the chips are crispy and golden brown. Remove the chips from the oven and leave the oven on.
- Layer half of the chips in a large cast iron skillet or on a baking sheet. Spoon on half of the marinara sauce, then top with half of the mozzarella, pepperoni, Italian sausage, and tomatoes. Layer on the remaining ingredients.
- Bake for 5 minutes, or until the cheese is melted.
- Top the nachos with freshly grated Parmesan cheese and the basil, then serve.
- Enjoy!
Nutrition Facts : Calories 596 calories, Carbohydrate 35 grams, Fat 39 grams, Fiber 2 grams, Protein 24 grams, Sugar 4 grams
PIZZA NACHOS RECIPE BY TASTY
Here's what you need: tortilla chips, marinara suce, mozzarella cheese, mushroom, green pepper, red onion, sausage, pepperoni slices, pepperoni slices
Provided by Tasty
Categories Appetizers
Time 30m
Yield 5 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F (175°C).
- In a large pan or skillet, lay down half of the tortilla chips, followed by the marinara, mozzarella, mushrooms, green pepper, red onion, sausage, and diced pepperoni.
- Bake for 15 minutes, until cheese is melted.
- Enjoy!
Nutrition Facts : Calories 685 calories, Carbohydrate 41 grams, Fat 45 grams, Fiber 3 grams, Protein 28 grams, Sugar 3 grams
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