Best Coffee Shop Iced Coffee Recipes
COFFEE SHOP-ICED COFFEE
Skip the line at the coffee shop and be your own barista! Bonus: Using frozen coffee cubes means your drink won't get watered down!
Provided by My Food and Family
Categories Coffee Drink Recipes
Time 3h25m
Yield 4 servings, 1 cup each
Number Of Ingredients 2
Steps:
- Mix ingredients until blended.
- Pour 2 cups coffee into ice cube tray; freeze 3 hours or until solid. Meanwhile, refrigerate remaining coffee.
- Serve chilled coffee over coffee ice cubes in 4 tall glasses.
Nutrition Facts : Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
ICED COFFEE
When my sister introduced me to iced coffee, I didn't think I'd like it. Not only did I like it, I decided I could learn how to make an iced coffee recipe of my own. My fast-to-fix version is a refreshing alternative to hot java. -Jenny Reece, Lowry, Minnesota
Provided by Taste of Home
Time 5m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- In a large bowl, dissolve coffee in water. Add sweetener if desired. Stir in the milk, chocolate syrup and vanilla; mix well. Serve over ice.
Nutrition Facts : Calories 83 calories, Fat 0 fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 57mg sodium, Carbohydrate 16g carbohydrate (13g sugars, Fiber 0 fiber), Protein 5g protein. Diabetic Exchanges
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