Best Coca Cola Cookie Cake Recipes
COCA-COLA COOKIE CAKE
This is a unique recipe that actually uses crumbled cookies as the base of the cake. Fun and easy recipe for children! Cooks in the microwave and comes out delicious! By Brian (aka, Opie)
Provided by ajohnson
Categories Dessert
Time 20m
Yield 4 slices, 4 serving(s)
Number Of Ingredients 4
Steps:
- For the cake: Remove fillings from all cookies and place in bowl, set aside.
- Place cookie wafers in a separate, large microwavable bowl.
- Take one small swig from the can of pop, then pour the remainder of the coke over the cookie wafers.
- Add one large spoonful of peanut butter to wafer/coke mixture and mix well.
- Microwave, uncovered, for 5 minutes.
- Remove bowl from microwave, let cool.
- For the icing: Add one large spoonful of peanut butter and one spoonful of hot water to the creme fillings.
- Mix well (no lumps).
- After cake has cooled, turn cake upside down out of bowl on to a plate or lid then spread icing on top and sides.
- Optional: Add crushed nuts or M&M's to icing before or after applying to cake.
Nutrition Facts : Calories 497.6, Fat 21.2, SaturatedFat 4.1, Sodium 474.9, Carbohydrate 74.1, Fiber 3.1, Sugar 44.9, Protein 6.9
COCO-COLA CAKE II
Chocolate cake with cola soda and a rich pecan frosting.
Provided by sassysquirrel
Categories Desserts Cakes Sheet Cake Recipes
Yield 18
Number Of Ingredients 15
Steps:
- Combine flour and white sugar in mixing bowl. Heat 1 cup butter, 3 tablespoons cocoa, and 1 cup cola soft drink to boiling and pour over the flour and sugar. Mix thoroughly.
- Add buttermilk, eggs, baking soda, vanilla, and marshmallows and mix well.
- Bake in a prepared 9 by 13 inch pan for 40 minutes at 350 degrees F (175 degrees C).
- While still hot, frost with Coco Cola Frosting: Combine 1/2 cup butter or margarine, 2 tablespoons cocoa and 6 tablespoons cola soft drink and heat to boiling. Pour over 4 cups confectioners' sugar and mix well. Mix in chopped nuts and spread over hot cake.
Nutrition Facts : Calories 453.9 calories, Carbohydrate 66.9 g, Cholesterol 61.6 mg, Fat 20.7 g, Fiber 1.5 g, Protein 3.4 g, SaturatedFat 10.5 g, Sodium 198.8 mg, Sugar 53.5 g
COCA-COLA CAKE
Steps:
- For the cola cake: Preheat the oven to 350 degrees F. Grease and flour a 9-by-13-inch pan.
- Sift flour and granulated sugar in a bowl. Heat butter, cocoa powder and cola to a boiling point in a small pan. Pour over flour/sugar mixture. Add buttermilk, baking soda, eggs, vanilla and marshmallows (the batter will be thin and the marshmallows will float to the top). Pour batter into prepared pan. Bake until cake is cooked, 30 to 35 minutes.
- For the chocolate cola icing: Combine butter, cocoa, cola, confectioners' sugar and vanilla in a pan and heat until it comes to a boil.
- Poke holes in the cake while it's still hot and pour the icing over the cake. Cut into squares and serve warm from the cake pan.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #desserts #easy #microwave #beginner-cook #cakes #equipment
You'll also love