Best Coated Cookie Drops Recipes

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CHOCOLATE DROP COOKIES



Chocolate Drop Cookies image

These soft, cake-like cookies topped with a creamy cocoa frosting have a pleasant walnut flavor. The recipe makes a lot, so there are plenty of these chocolaty treats to share.-Beth More, Las Vegas, Nevada

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 4-1/2 dozen.

Number Of Ingredients 16

1/2 cup butter, softened
1 cup packed brown sugar
1 egg
1/2 cup milk
1 teaspoon vanilla extract
2 ounces unsweetened chocolate, melted and cooled
1-2/3 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup chopped walnuts
FROSTING:
2 cups confectioners' sugar
1/4 cup baking cocoa
1/4 cup butter, softened
1/4 cup hot strong brewed coffee
3/4 teaspoon vanilla extract

Steps:

  • Preheat oven to 350°. In a large bowl, cream butter and brown sugar until light and fluffy. Beat in the egg, milk and vanilla. Beat in chocolate until blended. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in walnuts., Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 8-10 minutes or until set. Cool on pans for 1 minute before removing to wire racks to cool completely., In a large bowl, beat the frosting ingredients until smooth. Frost cookies.

Nutrition Facts : Calories 85 calories, Fat 4g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 56mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.

OREO COOKIE DROPS



Oreo Cookie Drops image

these are my most requested chococlates! i found the recipe in a cooking magazine a few years ago and i have been making them ever since. they're so simple to make with only a few ingredients.

Provided by danielleccl

Categories     Candy

Time 45m

Yield 150-200 candies

Number Of Ingredients 3

1 (550 g) bag Oreo cookies
1 (8 ounce) package cream cheese, at room temp
2 cups milk chocolate melts (approx)

Steps:

  • crush the oreo cookies in a food processor, half of the bag at a time, until fine crumbs.
  • Mix the softened cream cheese with the crushed cookies until completely mixed together with no white streaks from the cream cheese.
  • roll into half inch balls and place on a foil lined cookie sheet.
  • freeze for 30 minutes.
  • dip in melted chocolate.

Nutrition Facts : Calories 34.4, Fat 1.9, SaturatedFat 0.8, Cholesterol 2.2, Sodium 23.9, Carbohydrate 4, Fiber 0.2, Sugar 2.6, Protein 0.5

COCOA DROP COOKIES



Cocoa Drop Cookies image

My mom made these when I was a kid and we all loved them. They're good plain, or with a simple powdered sugar icing on top. They are really great with a cold glass of milk!!

Provided by Doglover61aka Earnh

Categories     Drop Cookies

Time 28m

Yield 24 cookies

Number Of Ingredients 9

1/2 cup soft shortening (part butter)
1 cup sugar
1 large egg
3/4 cup buttermilk
1 teaspoon vanilla
1 3/4 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup cocoa

Steps:

  • Mix shortening, sugar and egg.
  • Stir in the buttermilk and vanilla.
  • Sift together dry ingredients and stir into buttermilk mixture.
  • Chill at least 1 hour.
  • Drop by rounded teaspoons on lightly greased cookie sheet; about 2" apart.
  • Bake at 400° just until almost no imprint remains when lightly touched.

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