CLASSY CHICKEN
I could not believe it when I went to search for this recipe on Zaar and did not find it. This is such an amazing chicken dish that everyone will love. It has been my husbands favorite dish since the first time I made it. Really simple to make, and tastes so good. This recipe is from The Best of The Best. Enjoy
Provided by Purdy Good Cook
Categories Chicken
Time 45m
Yield 6 6, 6 serving(s)
Number Of Ingredients 9
Steps:
- Cut chicken into bite-sized pieces and sprinkle with pepper. Saute in oil over medium heat until opaque, about 6 minute Drain.
- Cook broccoli or asparagus until tender crisp; drain and arrange in bottem of casserole dish.
- Place chicken on top.
- Mix together soup, mayonnaise, curry, and lemon juice and pour over chicken.
- Sprinkle with cheddar cheese and bake, uncovered, at 350 for 30-35 minutes.
- Serves 6.
SIMPLY ELEGANT CHICKEN DIVAN CASSEROLE
Make and share this Simply Elegant Chicken Divan Casserole recipe from Food.com.
Provided by Junebug
Categories < 60 Mins
Time 45m
Yield 1 casserole
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Spray a 2 qt.
- baking dish with Pam.
- Put broccoli in bottom of pan.
- Mix soup, mayonnaise, lemon juice, and curry.
- Spread on top of broccoli.
- Layer chicken on top of soup mixture.
- Sprinkle with cheese.
- Mix crumbs and butter and sprinkle over cheese.
- Bake uncovered for about 30 minutes until hot.
CLASSY CHICKEN
This is a delicious recipe which is easy to assemble. The original recipe is in The Best of Bridge which has been modified to suit our tastes. This meal is especially delicious with warm bread and a salad of butter lettuce, can of drained mandarin oranges tossed with a nice italian dressing. I use venice rolls from the grocery store.
Provided by Luvfood
Categories One Dish Meal
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cut chicken into small bite size pieces and sprinkle with pepper.
- Saute slowly in oil over medium heat until white and opaque, about six minutes; drain.
- Cook broccoli just until tender crisp.
- Mix up chicken soup, mayonnaise, cooked rice, lemon juice and spices until well blended.
- Butter a 9 x 13 dish. Layer the broccoli, then chicken in the buttered dish and pour the soup mixture over top. (The broccoli starts to fall apart if you mix everything together).
- Bake uncovered at 350 degrees for 1 hour. (My oven takes 45 minutes at 325. Adjust time if required so that it does not get over-cooked at the edges.)
- Add the grated cheese in the last 20 minutes of baking.
Nutrition Facts : Calories 819.5, Fat 53.9, SaturatedFat 16, Cholesterol 122.4, Sodium 1715.5, Carbohydrate 47.4, Fiber 4.4, Sugar 6.5, Protein 38.9
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