Best Citrusy Radish And Cilantro Salad Recipes

RADISH, CARROT & CILANTRO SALAD

Radish, Carrot & Cilantro Salad image

Bright carrots and radishes pop in this citrusy salad. My husband likes it with anything from the grill. I like to pile it on tacos. -Christina Baldwin, Covington, Louisiana

Provided by Taste of Home

Categories Lunch Side Dishes

Time 20m

Yield 12 servings.

Number Of Ingredients 12

Ingredients

1-1/2 pounds radishes, very thinly sliced
1-1/2 pounds medium carrots, thinly sliced
6 green onions, chopped
1/4 cup coarsely chopped fresh cilantro
DRESSING:
1 teaspoon grated lemon zest
1 teaspoon grated orange zest
3 tablespoons lemon juice
3 tablespoons orange juice
2 tablespoons extra virgin olive oil
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

In a large bowl, combine radishes, carrots, onions and cilantro. In a small bowl, whisk dressing ingredients until blended. Pour over salad; toss to coat. Refrigerate, covered, at least 1 hour before serving.

Nutrition Facts : Calories 51 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 145mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

CITRUSY RADISH AND CILANTRO SALAD

Citrusy Radish and Cilantro Salad image

Make and share this Citrusy Radish and Cilantro Salad recipe from Food.com.

Provided by KerfuffleUponWincle

Categories Salad Dressings

Time 18m

Yield 1 serving(s)

Number Of Ingredients 10

Ingredients

1 tablespoon orange juice
1 tablespoon lemon juice
1/2 teaspoon olive oil
1 pinch ground cumin (optional)
1 dash salt
fresh coarse ground black pepper (to taste)
1/4 teaspoon sugar
6 small radishes (very thinly sliced)
1/8-1/4 sweet onion (very thinly sliced, then chopped)
1/4 cup fresh whole cilantro leaf

Steps:

In a small jar, combine juices, olive oil, optional cumin, salt, pepper, and sugar, Shake several times until sugar dissolves. Set aside at room temperature.
In a bowl combine radishes, chopped onion, and cilantro leaves.
Shake the dressing, and pour over the radish mixture. Stir gently to cover.
Serves one.

Nutrition Facts : Calories 42.3, Fat 2.4, SaturatedFat 0.3, Sodium 162.5, Carbohydrate 5.5, Fiber 0.6, Sugar 3.5, Protein 0.5

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