BREEZE OVERNIGHT OATS 4 WAYS

Breeze Overnight Oats 4 Ways image

Provided by Almond Breeze

Time 8h5m

Yield 2

Number Of Ingredients 23

1 ⅓ cups Almond Breeze Unsweetened Original almondmilk
1 cup old-fashioned rolled oats
3 tablespoons coarsely chopped Blue Diamond® Honey Roasted Almonds
¼ cup granola
1 ⅓ cups Almond Breeze Unsweetened Original almondmilk
1 cup old-fashioned rolled oats
½ cup fresh blueberries
3 tablespoons coarsely chopped Blue Diamond® Honey Roasted Almonds
¼ cup granola
1 ⅓ cups Almond Breeze Chocolate almondmilk
1 cup old-fashioned rolled oats
½ cup diced banana
3 tablespoons coarsely chopped Blue Diamond® Honey Roasted Almonds
¼ cup granola
1 ¼ cups Almond Breeze Unsweetened Vanilla almondmilk
1 cup old-fashioned rolled oats
⅓ cup well drained juice-packed crushed pineapple
¼ cup very finely grated carrot
3 tablespoons coarsely chopped Blue Diamond® Honey Roasted Almonds
2 tablespoons brown sugar
½ teaspoon ground cinnamon
Large pinch nutmeg
¼ cup granola

Steps:

For each flavor set, stir together all ingredients except granola in a medium bowl. Spoon into 2 small bowls or canning jars. Top with equal amounts of granola, if desired. Cover and refrigerate overnight or for up to 3 days.
To reheat, place 1 portion in a microwave-safe container. Microwave on high for 30 to 45 seconds.