Best Citrus Mint Cooler Recipes

CITRUS MINT COOLER

Citrus Mint Cooler image

My grandmother used to make this refreshing drink for those hot Oklahoma summer days. The family would sit on the front porch relaxing while sipping this drink. Here in California, where lemons, oranges and mint are so abundant, my family has found equal enjoyment sitting in the shade and drinking a tall glass of this thirst-quenching cooler.

Provided by Taste of Home

Time 30m

Yield about 15 servings.

Number Of Ingredients 8

Ingredients

2-1/2 cups water
2 cups sugar
1 cup lemon juice (about 6 lemons)
1 cup orange juice (about 6 oranges)
10 mint sprigs
1 bottle (32 ounces) ginger ale, chilled
Cold water
Ice cubes

Steps:

Place first five ingredients in a large saucepan; bring to a boil, stirring until sugar is dissolved. Cover; remove from heat and let steep until cool. Strain. Cover and refrigerate. , To serve, fill chilled glasses or a pitcher with equal amounts of fruit juice, ginger ale and water. Add ice and serve immediately.

Nutrition Facts : Calories 137 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 35g carbohydrate (33g sugars, Fiber 0 fiber), Protein 0 protein.

CITRUS MINT COOLER

Citrus Mint Cooler image

Make and share this Citrus Mint Cooler recipe from Food.com.

Provided by Dienia B.

Categories Beverages

Time 10m

Yield 1 pitcher

Number Of Ingredients 7

Ingredients

1 cup mint simple syrup
12 lemons, juice of
1 liter carbonated lemon-lime beverage
1/2 teaspoon orange blossom water
6 cups ice
3 slices oranges (optional)
3 slices lemons (optional)

Steps:

Mix the mint simple syrup, lemon juice, 7 -up and orange blossom water together.
Pour over ice.
Add the orange and lemon slices (optional).

Nutrition Facts : Calories 618.4, Fat 2.3, SaturatedFat 0.3, Sodium 150.3, Carbohydrate 170.5, Fiber 19.5, Sugar 110.9, Protein 8.2

CITRUS MINT COOLER

CITRUS MINT COOLER image

Categories Citrus Quick & Easy

Number Of Ingredients 5

Ingredients

1 large grapefruit
1 lemon
1 lime
4 mint & lemongrass teabags
1 cup sugar

Steps:

In a 1 quart pitcher squeeze the juice of the grapefruit, lemon, and lime. Add teabags and sugar. Fill the remainder of the container with water and stir well.

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