Best Cinnamon Dessert Sauce Recipes
CINNAMON DESSERT SAUCE
Good on cakes, apple pie or steamed puddings. Try it on pancakes or waffles, too. From the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Provided by Molly53
Categories Dessert
Time 15m
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- Combine sugar, flour and salt.
- Add boiling water gradually, stirring constantly.
- Add butter and cook for five minutes, stirring occasionally, until thickened.
- Remove from heat and stir in cinnamon.
CHOCOLATE-CINNAMON DESSERT SAUCE
Number Of Ingredients 5
Steps:
- In a saucepan, mix together the sugar, half and half, chocolate chips, butter, and cinnamon. Cook over medium-low heat, stirring constantly, until the mixture simmers and the chocolate is completely melted, about 4 minutes. Transfer to a bowl and cool. Sauce keeps well, refrigerated, 2 to 3 weeks.From "1,000 Mexican Recipes." Copyright 2001 by Marge Poore. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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