Best Christmas Cranberry Salad Recipes

CHRISTMAS CRANBERRY SALAD

Steps:

• Mix together the cranberries and sugar; cover and refrigerate overnight.
• The next day, combine the cranberry mixture with the pineapple, marshmallows, pecans and whipped cream. Mix well.
• Pour into a 3 quart dish, cover and refrigerate or freeze until ready to serve.

CHRISTMAS CRANBERRY SALAD

Steps:

• Cover marshmallows and cranberries with sugar; chill overnight.
• Add apples, grapes, walnuts, salt and whipping cream.
• Chill until ready to serve.

CHRISTMAS CRANBERRY SALAD RECIPE - (5/5)

Steps:

• Grind cranberries and orange in a food processor or blender. Sprinkle with sugar and lemon juice and let stand 2 hours. Dissolve jello in boiling water and let stand until almost set. Add fruit mixture, celery and nuts. Chill until set, about 2 to 4 hours

CHRISTMAS CRANBERRY SALAD

Steps:

• In a small bowl, combine cranberries and sugar; set aside. In a large bowl, dissolve gelatin and salt in boiling water. Stir in the cold water, lemon juice, cinnamon and cloves. Cover and chill for 1 hour., Stir in the orange, almonds and cranberry mixture. Pour into a 6-cup ring mold coated with cooking spray. Cover and refrigerate for 3-4 hours or until set. Invert onto a lettuce-lined serving plate.

CHRISTMAS CRANBERRY SALAD

Steps:

• 1. Mix these 3 items and let stand: 1 package Cranberries - chopped * ½ cup apples - chopped 2 cups sugar (stir occasionally while fixing other parts of salad)
• 2. Mix and let cool down: 2 small pkg. Lemon Jell-O 1 small pkg. Cherry Jell-O 3 cups hot water - boiling ½ cup pineapple juice
• 3. Mix cranberry mixture and Jell-O mixture together
• 4. Add: 1 cup nuts, chopped 1 cup crushed pineapple (8 oz.) 1 lb seedless grapes - cut up
• 5. Pour in 9x13 GLASS pan and place in refrigerator to chill.
• 6. * Easiest way to chop cranberries is to freeze and then put frozen cranberries in food processor with chopping blade in bottom and chop very fine. (pulverize) Do a small amount at a time.

CRANBERRY FLUFF CHRISTMAS SALAD

Steps:

• In a food processor (you can use a blender or by hand, also), pulse until the cranberries are coarsely chopped. I don't like really large pieces so I chop them until they are somewhat finely chopped without turning to complete mush. Add the sugar and pineapple, pulse once or twice, and pour into a container - cover and refrigerate for at least an hour to let the flavors blend. Stir in the marshmallows. In a medium bowl, beat the cream cheese until smooth. Pour in the cream and whip until stiff peaks form. Fold the creamy mixture into the salad. Cover and refrigerate for four hours or up to overnight. It tastes best, in my opinion, if it has at least 8 hours to hang out before serving.

CHRISTMAS CRANBERRY SALAD

Steps:

• In a mixing bowl, combine cranberries, marshmallows and sugar, refrigerate overnight.
• Add apples, grapes, and pecans to cranberry mixture; mix well. Fold in whipped cream. Serve immediately. Prep time does not include refrigeration time.

CHRISTMAS CRANBERRY SALAD

Steps:

• 1. Mix all and put in a 13 x 9 inch dish Put in freezer and freeze.

CHRISTMAS CRANBERRY SALAD

Steps:

• Stir together cranberries, sugar, and marshmallows in a large bowl. Let sit overnight in refrigerator. Next day, add apples and pecans, and fold in the Cool Whip.

CHRISTMAS CRANBERRY SALAD RECIPE - (4.7/5)

Steps:

• 2

CHRISTMAS CRANBERRY SALAD

Steps:

• 1. Thoroughly mix everything together and chill overnight. Stir again before serving.

CRANBERRY CHRISTMAS SALAD

Steps:

• 1. Mix grated apples and cranberry sauce in large bowl and mix well. Place in 8x8 or 9x9 inch pan and put in refrigerator until set.
• 2. Whip the heavy cream. Then add the vanilla, walnuts, and powdered sugar and mix until well blended. Pour on top of cranberry/apple mixture. Garnish with cherries and parsley, if desired. Place in freezer.
• 3. After mixture has set in freezer sufficiently, cut into squares, cover, and keep frozen until time for use. Remove from freezer 10-15 minutes prior to serving.

CHRISTMAS CRANBERRY SALAD RECIPE - (4.4/5)

Steps:

• Drain pineapple well in a colander then press down on it with your hand to squeeze all the juice out. (Nobody wants a watery salad.) Set aside. Grind cranberries in a blender; then add the sugar and pulse blender a few more times to combine. Pour mixture into a mixing bowl. Stir in the pineapple. Gently fold in the Cool Whip, marshmallows, pecans, and coconut. Transfer to a serving bowl and refrigerate until serving time.

CRANBERRY CHRISTMAS SALAD

Steps:

• 1. Chop the cranberries in a blender a little at a time. Mix with the drained pineapple and add sugar. Rinse the marshmallows under cold water and drain in colander. Stir the sour cream into cranberry mixture. Add the walnuts. Stir in the rinsed marshmallows. Chill for 30 minutes and serve. Excellent with turkey or chicken!!!