Best Chocolate Peanut Butter Frogs Recipes
CHOCOLATE FROGS
Make and share this Chocolate Frogs recipe from Food.com.
Provided by kacc5180
Categories Drop Cookies
Time 10m
Yield 30 cookies
Number Of Ingredients 8
Steps:
- Melt Butter in deep sauce pan.
- Combine both sugars, milk and cocoa into melted butter.
- Boil for 1 to 2 minutes.
- Mix in Rolled oates, coconut and vanilla.
- Drop by spoonfulls to wax paper. Let set about 20 minutes.
- Cookies turn out best when made on a dry day.
Nutrition Facts : Calories 136.7, Fat 5.6, SaturatedFat 3.8, Cholesterol 8.7, Sodium 28, Carbohydrate 20.6, Fiber 1.4, Sugar 14.1, Protein 1.8
CHOCOLATE FROGS
This is one of my boyfriends favourite recipes and a good sweet dish to make in hot weather since there's no oven involved to heat up your kitchen. You can also sub museli for the oats.
Provided by Sackville
Categories Drop Cookies
Time 15m
Yield 48 frogs
Number Of Ingredients 7
Steps:
- Mix sugar, butter, cocoa and milk together in a saucepan and bring to a rolling boil.
- Remove from the heat and stir in remaining ingredients.
- Drop from a teaspoon onto wax paper or a cookie sheet.
- Allow to cool.
CHOCOLATE FROGS
Fun treats for the kids (or adults)based on the Harry Potter book series! Candy molds in the shape of frogs (Can be purchased at a cake decorating store)
Provided by Kimke
Categories Candy
Time 15m
Yield 1 bunch of frogs
Number Of Ingredients 2
Steps:
- Slowly melt chocolate in a double boiler over low heat, stirring with a wooden spoon.
- Lightly spray the molds with non-stick spray.
- Spoon the melted chocolate into the molds and refrigerate until hard.
- Remove the frogs and wrap them in cellophane.
- Repeat until the chocolate is all used.
Nutrition Facts :
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