Best Chocolate Peanut Butter Banana Milkshake Recipes

CHOCOLATE, PEANUT BUTTER & BANANA MILKSHAKE

Chocolate, Peanut Butter & Banana Milkshake image

Try a creamy banana milkshake filled with rich tastiness. Our Chocolate, Peanut Butter & Banana Milkshake is a combo of all the best milkshake flavors.

Provided by My Food and Family

Categories Home

Time 5m

Yield Makes 4 servings, about 1-1/4 cups each.

Number Of Ingredients 4

Ingredients

1 qt. (4 cups) cold milk
1 pkg. (4-serving size) JELL-O Chocolate Flavor Instant Pudding
2 Tbsp. creamy peanut butter
1 medium banana, mashed

Steps:

Place all ingredients in large pitcher with tight-fitting lid; cover. Shake vigorously 1 minute or until well blended.
Pour into 4 glasses. Serve immediately. (Mixture thickens as it stands. Thin with additional milk, if desired.)

Nutrition Facts : Calories 290, Fat 9 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 560 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 11 g

PEANUT BUTTER CHOCOLATE BANANA MILKSHAKE

Peanut Butter Chocolate Banana Milkshake image

So smooth and delicious! The nutella really makes this milkshake. (If you've never had nutella, go to the store and get some right now!)

Provided by Amanda Jean

Categories Shakes

Time 8m

Yield 1-2 serving(s)

Number Of Ingredients 5

Ingredients

1 cup peanut butter
1/2 cup nutella (or chocolate syrup)
1 ripe frozen banana
1/4 cup milk (or try chocolate milk, ice cream or yogurt)
3 -4 ice cubes

Steps:

Blend milk, banana and ice, then add peanut butter and nutella, to prevent it from sticking in the blender.
If it's too thin for you, add some peanut butter. If it's too thick, add some milk.

Nutrition Facts : Calories 2461.8, Fat 176.6, SaturatedFat 70.7, Cholesterol 8.5, Sodium 1277.9, Carbohydrate 172.2, Fiber 26.5, Sugar 118.2, Protein 76

CHOCOLATE PEANUT BUTTER BANANA MILKSHAKE RECIPE - (4.4/5)

Chocolate Peanut Butter Banana Milkshake Recipe - (4.4/5) image

Provided by á-175770

Number Of Ingredients 13

Ingredients

Author: Detoxinista.com
Prep time: 5 mins Total time: 5 mins
Serves: 1-2
Made of frozen bananas, natural peanut butter, cocoa and a splash of pure maple syrup, this rich, creamy treat is sure to satisfy your sweet tooth, without the sluggish after-effects of a traditional milkshake.
Ingredients
2 frozen bananas
3/4 cup almond milk (homemade or store-bought)
1 Tablespoon pure maple syrup (optional)
2 Tablespoons cocoa powder
1/4 cup natural peanut butter
pinch of sea salt
1 teaspoon vanilla extract
7 ice cubes (about 2 handfuls)

Steps:

Instructions Throw all of the ingredients into a high-powered blender, and blend until smooth and creamy. (I like to freeze my bananas whole, for easy measuring, then I break them in half when adding them to the blender.) Pour into two glasses and serve immediately! Notes For best results, use a high-speed blender like the Vitamix, which breaks down ice effortlessly. A traditional blender should also work-- though, you may need to add a bit more almond milk to facilitate blending.

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