Best Chocolate Mums Recipes
CHOCOLATE MUMS
This is a recipe I developed on Mother's Day! My mum was actually out of town at the time, but I came up with the recipe with the plan to serve them to her when she got back. In the picture, I have garnished one of the cookies with a pecan half and chocolate syrup drizzled over the top. They are really good this way. But they are fantastic plain, too, especially when they are fresh out of the oven and warm! Enjoy!
Provided by Beth
Categories Desserts Cookies Chocolate Cookie Recipes
Time 35m
Yield 36
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease two baking sheets.
- Stir 1/2 cup melted butter, brown sugar, and white sugar together in a large bowl; add sweetened condensed milk and stir.
- Place chocolate chips in a microwave-safe bowl; melt in microwave on high for 90 seconds. Stir and continue melting in microwave in 30-second increments until smooth. Stir 2 tablespoons butter into melted chocolate until melted into the chocolate. Stir heavy whipping cream into chocolate.
- Pour chocolate mixture into sugar mixture; stir yogurt into the resulting mixture. Add flour and baking powder and stir to incorporate. Drop about a tablespoon of batter per cookie onto the prepared baking sheet, leaving about 1 inch between each cookie.
- Bake in the preheated oven until edges are crispy, 15 to 17 minutes. Garnish each cookie with a pecan half and a drizzle of chocolate syrup.
Nutrition Facts : Calories 127.7 calories, Carbohydrate 15.7 g, Cholesterol 12.8 mg, Fat 6.8 g, Fiber 0.7 g, Protein 1.9 g, SaturatedFat 3.7 g, Sodium 60.9 mg, Sugar 9.6 g
MUMS CHOCOLATE TRUFFLES (NO BAKE)
My mum used to make these for us when we were kids, everyone loved them. All our friends used to hang around when it was baking day to see what they could get for a treat. These are great for the kids to make as there is no cooking, mind you most of the mix gets eaten before they get to the paper cases. You can make these with cocoa rather than the drinking chocolate for a more adult taste, but the kids love the drinking chocolate.
Provided by Tea Jenny
Categories Kid Friendly
Time 15m
Yield 10-12 cookies
Number Of Ingredients 6
Steps:
- Mix dry ingredents in a bowl and add vanilla, mix well.
- Soften butter, and mix in the dry ingredents gradually.
- Use your hands if you have to untill everything is mixed well together.
- Make into little balls about one inch.
- Roll in the chocolate sprinkles and put in little paper cases.
Nutrition Facts : Calories 96.5, Fat 6.9, SaturatedFat 4.9, Cholesterol 12.2, Sodium 50.9, Carbohydrate 9, Fiber 0.3, Sugar 8.6, Protein 0.3
CHOCOLATE MUM MUMS
I have been making this since my son and daughter were small. They are 40 and 38 now and still ask for my Mum Mums. I worked at a Sud shop and made these to sell. They were the best selling cookie in the shop. We love them hope you do too.
Provided by Darlene Kraft
Categories Cookies
Time 1h20m
Number Of Ingredients 5
Steps:
- 1. Grease 13x9x2 pan . Slice package of cookies put in the bottom of pan pressing it in with fingers ,until it fits the pan. Mix cream cheese and eggs,sugar and vanilla. Spread over cookie dough, Slice the other cookie dough and put on top covering as much as you can. Bake at 350 for 35 mins. Cool completely and slice. Yummy.
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