CHOCOLATE MILKSHAKES
There's no need to head out to the malt shop when you have this easy milkshake recipe on hand. The ultimate in retro comfort food, milkshakes are actually very easy to make at home. You need just three ingredients, two steps and 10 minutes to whip up this chocolate milkshake recipe in your blender.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 2
Number Of Ingredients 3
Steps:
- In blender, place milk and syrup. Cover and blend on high speed 2 seconds.
- Add ice cream. Cover and blend on low speed about 5 seconds or until smooth. Pour into glasses. Serve immediately.
Nutrition Facts : Calories 380, Carbohydrate 55 g, Cholesterol 55 mg, Fat 2, Fiber 2 g, Protein 8 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 41 g, TransFat 1/2 g
MUDSLIDE MILKSHAKE
Steps:
- Add all the ingredients to a blender and blend on high until smooth, about 2 to 3 minutes. Pour into glasses and sprinkle with cocoa powder. Drink up baby!!!
- Cook's Note: Chocolate flavored vodka is now being produced by many fine vodka companies. If you can't find it in your liquor store, try butterscotch schnapps. It's less of a mudslide, but every bit as tasty!
- Because you cannot enjoy this alone, get a buddy to be bad with.
VOLCANO MUD SHAKE RECIPE
Here is a recipe that I constantly do with my daughters (Nikky, 10 and Chavela, 7). Nikky wants to be a chef so she constantly helps in the kitchen. She showed interest in the kitchen at early age and now she knows how to prepare and cook her own crispy taquitos, egg salad, French toast, scramble eggs, omelets and she makes her own shakes. She likes Emeril, Rachel and Bobby shows and watches them whenever she has the time!! Sabrina enjoys the flours and the mixing so she is always there to help with the cakes and she also helps to gather all ingredients. I like to have them with me at the kitchen because I am a working single mother and any second with them is precious for me. So we talk a lot while cooking and we help each other. Also, they learn and practice their math, measuring and the best of all, they will learn how to cook. This recipe started one day when I was doing chocolate covered strawberries and I ended with too much left over on the melted chocolate. After the chocolate covered strawberries, I was going to prepare shakes for my daughters so I decided to use the left over of the melted chocolate. Why not?? Now is our favorite shake recipe and we named it the Volcano Mud Shake. Enjoy it!
Provided by Food Network
Categories beverage
Time 15m
Yield 4 shakes
Number Of Ingredients 8
Steps:
- Mix the ingredients for the Volcano Mud in a small pot and place them on the stove at low-med heat. Mix constantly with a whisk or folk until all is well mix and the chocolate pieces are melted. The mix will turn dark and it will turn into a smooth paste.
- In a blender mix all ingredients for the vanilla shake and blend until it is smooth. Pour about 4 spoons of the volcano mix into a margarita glass and turn the glass around until all the inside is covered with chocolate. Make sure to cover all glass and also leave a good portion at the bottom of the glass.
- Fill the glass with vanilla shake and serve it with a spoon to eat the chocolate!!
CHOCOLATE MILK SHAKE
Steps:
- In blender combine all ingredients and blend until smooth. Pour into glass and serve.
CHOCOLATE OREO MUD SHAKE
Make and share this Chocolate Oreo Mud Shake recipe from Food.com.
Provided by cookookay
Categories Shakes
Time 15m
Yield 2 cups, 2 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients exept mint into blender.
- Blend until smooth.
- Garnish with mint.
- Enjoy! (:.
Nutrition Facts : Calories 381.8, Fat 17.6, SaturatedFat 8.2, Cholesterol 27.1, Sodium 298.8, Carbohydrate 53.1, Fiber 2.1, Sugar 36.1, Protein 6.3
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