Best Chocolate Malt Coffee Creamer Recipes
CHOCOLATE MALT COFFEE CREAMER
A good powdered coffee creamer is never a bad thing to have on hand. This malted blend is a major improvement on plain store-bought creamer.
Time 3m
Yield 3.33 cups
Number Of Ingredients 4
Steps:
- Combine all the ingredients and mix well. Store in an airtight container at room temperature for up to 6 months. Use amount as desired stirred into hot coffee.
CHOCOLATE MALT COFFEE CREAMER
Before all those specialty coffee creamers came out; I found this recipe years ago. You can make it for yourself, or give it to someone as a gift. "Taste Good"!!! I'm not sure of prep. time.
Provided by Cindi M Bauer
Categories Healthy
Yield 24 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a large bowl.
- Stir until well blended.
- Store in an airtight container.
- To serve: stir 2 heaping tsp into 8 oz hot coffee.
- Yield: about 3 cup coffee creamer.
Nutrition Facts : Calories 189.9, Fat 2.5, SaturatedFat 1.7, Cholesterol 0.4, Sodium 211.4, Carbohydrate 38.8, Fiber 1.4, Sugar 33.1, Protein 3.3
SUPER-DUPER COCOA-RIFIC COFFEE MALT!
Provided by Food Network
Time 5m
Yield 1 serving
Number Of Ingredients 8
Steps:
- Put the malted milk powder, cocoa, instant coffee, and sweetener in a tall glass. Add 2 ounces of hot water, and stir until ingredients have completely dissolved. Add 5 ounces cold water.
- Add soymilk, creamer, and ice, and stir well. Finish with whipped topping, if using. AWESOME!
EASY CHOCOLATE MALTED!
Be sure to use really cold milk for this classic fountain treat! And don't overmix to get the perfect slushy thick texture! Adapted from cooking.com.
Provided by Sharon123
Categories Shakes
Time 5m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- In a blender, put in the ice cream, milk, chocolate syrup and malted milk powder.
- Blend until just combined, trying to get as smooth as possible. Be sure not to overmix!
- Serve at once in tall glasses, with a long teaspoon or straw in each glass. Enjoy!
CHOCOLATE MALT COFFEE
Make and share this Chocolate Malt Coffee recipe from Food.com.
Provided by CookingONTheSide
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- In serving glass or mug, combine warmed chocolate milk, hot espresso, malted milk powder and syrup.
- Stir gently to combine.
- Garnish with chocolate whipped topping and shaved chocolate, if desired.
- Serve immediately.
CHOCOLATE MALTS
"I can whip up this decadent ice cream drink in just minutes," notes Marion Lowery of Medford, Oregon. "It's a favorite with kids after a day in the pool or for dessert after a barbecue.
Provided by Taste of Home
Time 10m
Yield 2-1/2 cups.
Number Of Ingredients 6
Steps:
- In a blender, combine the first five ingredients; cover and process until blended. Pour into chilled glasses. Sprinkle with grated chocolate if desired. Serve immediately.
Nutrition Facts : Calories 628 calories, Fat 18g fat (11g saturated fat), Cholesterol 62mg cholesterol, Sodium 517mg sodium, Carbohydrate 113g carbohydrate (101g sugars, Fiber 2g fiber), Protein 11g protein.
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