Best Chocolate Covered Peanut Butter Stuffed Pretzels Recipes
NO-BAKE CHOCOLATE-PRETZEL-PEANUT BUTTER SQUARES
Provided by Trisha Yearwood
Categories dessert
Time 1h17m
Yield 10 to 12 servings
Number Of Ingredients 5
Steps:
- In a medium bowl, add the melted butter, pretzel crumbs, confectioners' sugar and 1 cup of the peanut butter and stir together until well combined. Press the mixture evenly into the bottom of an ungreased 9-by-13-by-2-inch baking dish. Combine the chocolate chips and the remaining 1/4 cup peanut butter in a microwave-safe bowl. Microwave in 30-second intervals, stirring in between, until the chocolate and peanut butter are melted and smooth; two intervals should be enough. Mix to blend, then spread over the peanut butter-pretzel layer. Refrigerate for at least 1 hour before cutting into squares.
CHOCOLATE COVERED PEANUT BUTTER STUFFED PRETZELS
I've been experimenting with this one for a while and this is the final result...everyone loves them!
Provided by manushag
Categories Candy
Time 45m
Yield 70 serving(s)
Number Of Ingredients 5
Steps:
- Mix butter, peanut butter and confectioners sugar well. Should make a stiff paste. You can add more sugar if needed.
- Press 1 tsp into bottom triangle of pretzel.
- Dip into melted chocolate. I leave top of pretzel uncovered.
- Place on waxed paper to dry.
- Decorate with colored sprinkles, if desired, before chocolate hardens.
Nutrition Facts : Calories 91.3, Fat 6.1, SaturatedFat 2.9, Cholesterol 1.7, Sodium 112.5, Carbohydrate 9.6, Fiber 1.5, Sugar 2.3, Protein 2.4
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