CHICKEN CASSEROLE WITH CHIPPED BEEF
Make and share this Chicken Casserole With Chipped Beef recipe from Food.com.
Provided by Natures Cuisine
Categories One Dish Meal
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325*.
- Put shredded beef in bottom of greased 9x12 pan or carrerole (glass).
- Wrap a slice of bacon around each half chicken breast.
- Place breasts on top of beef. Sprinkle with pepper.
- Blend the soup with sour cream. Pour over each breast. Bake for 2 hours.
Nutrition Facts : Calories 391.2, Fat 23.1, SaturatedFat 9.7, Cholesterol 115.7, Sodium 1134.4, Carbohydrate 6.3, Fiber 0.2, Sugar 1.6, Protein 38.4
CHICKEN WITH BACON AND CHIPPED BEEF CASSEROLE
Categories Chicken Casserole/Gratin
Number Of Ingredients 1
Steps:
- line casserole with overlapping pieces of chipped beef
- Wrap each piece of chicken with piece of bacon
- Lay chicken pieces on beef
- Make a sauce of one ca cream of mushroom soup and one carton of sour cream (small)
- Pour sauce over chicken
- cover and cook at 225 for three hours
- Serve with rice
CHIPPED BEEF & CHICKEN CASSEROLE RECIPE
Provided by jennifermcb
Number Of Ingredients 5
Steps:
- Heat oven to 350°. Spread beef in bottom of 9x13. Place chicken on top. Combine soup and sour cream, spread on top, and top with almonds. Bake for 30 minutes.
CREAMED CHIPPED BEEF CASSEROLE
Make and share this Creamed Chipped Beef Casserole recipe from Food.com.
Provided by GingerlyJ
Categories Vegetable
Time 40m
Yield 1 casserole, 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Spray an 8-by-8 inch baking dish with butter-flavored spray.
- In a large skillet sprayed with butter-flavored spray, saute dried beef and onion for 5 minutes.
- In a covered jar, combine skim milk and flour. Shake well to blend. Add milk mixture to beef mixture. Mix well to combine.
- Stir in cream cheese. Continue cooking for 5 minutes or until mixture starts to thicken. Stir in mushrooms, cheddar cheese, and parsley flakes. Add noodles and peas. Mix well to combine. Pour mixture into prepared baking dish.
- Bake for 25 to 30 minutes. Place baking dish on a wire rack and let set for 5 minutes.
Nutrition Facts : Calories 173.6, Fat 1.8, SaturatedFat 0.6, Cholesterol 21.6, Sodium 329.9, Carbohydrate 26.1, Fiber 1.5, Sugar 3.3, Protein 12.9
CHIPPED BEEF CASSEROLE
Another great overnight casserole, ready to to pop in the oven when you get home from work. Spend the extra time throwing together a salad or just relaxing from a hard day at work.
Provided by Lady Dancer
Categories One Dish Meal
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Chop beef and cover with boiling water.
- Let stand 5 min and drain.
- Mix together all ingredients EXCEPT Eggs.
- Add eggs and stir gently.
- Turn into 1 1/2 qt greased casserole dish.
- Cover and store in refrigerator overnight
- Bake uncovered at 350 for one hour.
Nutrition Facts : Calories 315.4, Fat 16.1, SaturatedFat 8.2, Cholesterol 115.5, Sodium 1262.4, Carbohydrate 22.6, Fiber 0.6, Sugar 1.8, Protein 19.9
CHIPPED BEEF CASSEROLE
Number Of Ingredients 12
Steps:
- Cook egg noodles, drain and season. Cook celery and onion in butter until tender. Mix flour, milk and pepper together stir in. Add cheese and stir until melted. Add chipped beef and olives. Mix together sprinkle bread crumbs on top.
Nutrition Facts : Nutritional Facts Serves
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