Best Chipotle Tuna Melts Recipes

TUNA MELT SANDWICHES

Steps:

• Preheat oven to 350°. In a bowl, combine the first six ingredients; set aside. Spread butter over cut sides of buns. Spread tuna mixture on bun bottoms; replace tops. Wrap in foil. , Bake until the cheese is melted, 15 minutes.

ULTIMATE TUNA MELTS

Steps:

• In a medium bowl, flake the tuna finely with a fork. Add the celery, scallions, and dill, and continue mixing and fluffing with the fork until combined. Add the lemon juice, 1 1/2 teaspoons salt, and 3/4 teaspoon pepper. Combine the mayonnaise and anchovy paste, if using, and mix into the tuna.
• Preheat the broiler. Toast the bread in a toaster and place the slices in a single layer on a sheet pan. Spread a quarter of the tuna mixture thickly and evenly on each piece of bread, covering the entire slice. Sprinkle the cheese evenly on the 4 sandwiches, covering the tuna completely. Broil for 1 to 2 minutes, just until the cheese melts and starts to brown. (Watch it carefully!) Sprinkle with the microgreens and serve hot.

CHIPOTLE TUNA MELTS

Steps:

• Preheat your broiler in your oven to 300 degrees Combine Tuna, Chipotle Mayo, Chopped onion, Chopped celery in a bowl and stir well.
• Add seasonings.
• Place Four slices of whole wheat bread on a cookie sheet and put a slice of cheese on top of each.
• Place under broiler long enough to melt the cheese.
• Just until its melted.
• Next pull the Bread out of the oven and place a tomato on two of the slices and spread tuna mixture on top.
• Top the Sandwhiches with the other slice of bread.
• Broil on both sides until the bread is toasted to desired level.
• Let cool for 5 minutes before serving.