Best Chicken Parmigiana Sandwich Recipes

CHICKEN PARMIGIANA SANDWICH

Chicken Parmigiana Sandwich image

I came up with this one on the fly when I was a cook at a golf club to use as a daily special. It quickly became a customer favorite! Very simple to make and very tasty. Can also be used as a main course, without the bun, or on top of spaghetti. I also used to lightly toast the kaiser rolls in the oven for a little something extra!

Provided by ceceusmc

Categories Lunch/Snacks

Time 35m

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 8

Ingredients

4 boneless skinless chicken breasts
1 cup flour
3 eggs
1 1/2 cups Italian seasoned breadcrumbs (panko works well too)
1 cup chunky marinara sauce
4 slices provolone cheese
oil (for frying)
4 medium sized kaiser rolls

Steps:

Preheat oven to 350.
Pound chicken with tenderizer until thin.
Coat chicken with flour, egg mixture, and bread crumbs.
Pan or deep fry chicken until fully cooked.
Place cooked chicken on cookie sheet or shallow baking dish.
Spread marinara sauce on top of chicken.
Top chicken with provolone cheese.
Place in oven, heat until cheese is completely melted.
Remove from oven, place chicken on roll, and serve.

Nutrition Facts : Calories 782.6, Fat 19.4, SaturatedFat 7.6, Cholesterol 246.8, Sodium 1777.4, Carbohydrate 92.6, Fiber 4.6, Sugar 9.7, Protein 55.6

CHICKEN PARMIGIANA SANDWICH

Chicken Parmigiana Sandwich image

Provided by My Food and Family

Categories Lunch

Number Of Ingredients 6

Ingredients

0.25 cups salad dressing
0.333333333333 cups seasoned bread crumbs
1 pounds chicken breasts
0.5 cups canned tomato sauce
0.25 cups mozzarella cheese
8 slices bread

Steps:

Preheat oven to 400°F. Coat a baking pan with cooking spray. Place Italian dressing and bread crumbs in separate shallow bowls. Dip chicken in dressing and turn to coat; dip chicken in bread crumbs and turn to coat.
Place chicken in prepared pan and bake for 15 minutes. Top with tomato sauce and cheese and bake until chicken is no longer pink, about 10 minutes more.
Place each chicken breast on 1 slice of bread; top with remaining slices of bread and serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #healthy #lunch #main-dish #poultry #american #easy #european #beginner-cook #italian #chicken #dietary #sandwiches #meat