CHICKEN ALA KING- DAIRY- & SOY-FREE
My daughter is allergic to dairy and soy. I am always looking for new dinners to make that both she and my whole family will enjoy. I developed this dish just for her and but everyone loves it! To make this quick to prepare after work, I chop the chicken, onion, and mushroom the night before and keep them in plastic bags in...
Provided by Jessica Dayon
Categories Chicken
Time 45m
Number Of Ingredients 11
Steps:
- 1. Heat the oil in a large saucepan. Add the onion and sprinkle with salt and pepper. Sauté until the onion starts to become translucent, about 3-5 minutes.
- 2. Add the sliced mushrooms and cook until they soften. Sprinkle the onions and mushrooms with the flour. Stir and until everything is coated.
- 3. Slowly add the chicken broth to the pan while whisking. Next add the coconut milk. Sprinkle the sauce with garlic powder and then stir to combine.
- 4. Add the chicken and the frozen peas and cook over medium heat until the chicken is cook through, about 15-20 minutes.
- 5. If at any point the sauce it too thick, add more chicken broth until it reached desired consistency.
- 6. Serve over white rice.
CHICKEN A LA KING I
Easy and elegant chicken dish. It's a great way to use leftover chicken or turkey. Green pepper and red pimientos make this a pretty dish to serve at Christmas or anytime. Serve over cooked rice, toast, or noodles. Can be made ahead and reheated.
Provided by Colleen B. Smith
Categories Meat and Poultry Recipes Chicken
Yield 7
Number Of Ingredients 11
Steps:
- Cook and stir drained mushrooms and green pepper in butter or margarine over medium heat for 5 minutes. Remove from heat.
- Blend in flour, salt, and pepper. Cook over low heat, stirring constantly, until mixture is bubbly. Remove from heat.
- Stir in instant bouillon, milk, water, and reserved mushroom liquid. Heat to boiling, stirring constantly. Boil and stir for 1 minute.
- Stir in chicken and pimiento. Heat through.
Nutrition Facts : Calories 304.7 calories, Carbohydrate 12 g, Cholesterol 86.5 mg, Fat 19.2 g, Fiber 1.3 g, Protein 20.8 g, SaturatedFat 10.4 g, Sodium 733.9 mg, Sugar 3.8 g
EASY CHICKEN ALA KING
Make and share this Easy Chicken Ala King recipe from Food.com.
Provided by RecipeNut
Categories One Dish Meal
Time 5h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut chicken into bite size pieces.
- Place in slow cooker.
- Using a medium bowl, stir soup, flour and pepper until blended.
- Pour over chicken but DO NOT STIR.
- Cover and cook on Medium for 2 and 1/2 hours or on LOW for 5 to 5 and 1/2 hours or until chicken is very tender.
- Stir in peas and onions, pimiento, paprika celery salt, if desired and cayenne pepper.
- Cover and cook for 20 to 30 minutes or until vegetables are tender.
- Serve over rice or in patty shells.
- Serve with fresh fruit.
CLASSIC CHICKEN ALA KING
Make and share this Classic Chicken Ala King recipe from Food.com.
Provided by Petdrwife
Categories Chicken Breast
Time 1h
Yield 3 serving(s)
Number Of Ingredients 10
Steps:
- In saucepan melt butter.
- Stir in flour, salt and pepper.
- Add milk and chicken broth at once.
- Whisk until thick and bubbly.
- Stir in chicken, pimento and mushrooms; heat through.
- Pour over toast points.
Nutrition Facts : Calories 458.6, Fat 27.5, SaturatedFat 14.8, Cholesterol 130.6, Sodium 915.7, Carbohydrate 19.7, Fiber 1.1, Sugar 1.5, Protein 32.6
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