Best Chick Fil A Recipes

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10 BEST CHICK-FIL-A COPYCATS (+ RECIPE COLLECTION)



10 Best Chick-fil-A Copycats (+ Recipe Collection) image

These Chick-fil-A copycat recipes allow you to have your favorites at home! From chicken tortilla soup to waffle fries to the crispy chicken sandwich, skip the drive-thru line with these easy recipes.

Provided by insanelygood

Categories     Copycat Recipes     Recipe Roundup

Number Of Ingredients 10

Chick-fil-A Chicken Tortilla Soup
Chick-fil-A Carrot Raisin Salad
Copycat Chick-fil-A Sauce
Copycat Chick-fil-A Chicken Nuggets
Chick-fil-A Coleslaw
Chick-fil-A Lemonade
Chick-fil-A Waffle Fries
Chick-fil-A Market Salad
Chick-fil-A Crispy Chicken Sandwich
Chick-fil-A Cookies

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a Chick-fil-A recipe in 30 minutes or less!

Nutrition Facts :

COPYCAT CHICK-FIL-A CHICKEN SANDWICH



Copycat Chick-Fil-A Chicken Sandwich image

All the flavor of your favorite fried chicken sandwich straight from your kitchen; easy and delicious!

Provided by EmKenBken

Categories     Lunch/Snacks

Time 1h20m

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 16

1/2 cup pickle juice
1/2 cup whole milk
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
3 cups all-purpose flour
1/4 cup powdered sugar
2 tablespoons baking powder
1 tablespoon kosher salt
1 tablespoon paprika
2 teaspoons chili powder
4 boneless skinless chicken thighs
1 egg
6 cups peanut oil
4 hamburger buns, split and toasted
2 tablespoons butter, melted
8 pickle chips from 1 jar of pickle chips (16oz)

Steps:

  • In a medium bowl whisk together wet ingredients, add chicken, making sure to coat evenly. Allow chicken to marinate for 20 minutes. Meanwhile, in a medium sized pot, over medium-high, heat oil to 350°F While oil heats, in a medium bowl, whisk together dry ingredients.
  • Reserving the marinade, remove the chicken to a plate. Whisk the egg into the marinade. Dip the chicken into the egg mixture, one piece at a time, shaking off excess egg mixture. Dredge chicken piece in flour mix, making sure to coat evenly on both sides. Repeat the breading process (egg mixture to flour mix) one more time, set chicken aside. Line a baking sheet with paper towels.
  • Once oil is heated, cook chicken until golden brown on each side, about 2 to 3 minutes a side. Chicken should be opaque in the center. Place cooked chicken on prepared baking sheet to drain.
  • Brush toasted buns with butter, place two pickle slices on each bun and top with chicken.

CHICK-FIL-A CHICKEN (AND NUGGETS) COPYCAT



Chick-Fil-A Chicken (And Nuggets) Copycat image

After looking on the internet for days for a Chick-Fil-A copycat and finding only plain old fried chicken recipes, I decided to try and imitate it myself. It came out pretty darn close I think! There are two crucial ingredients chick-fil-a uses that most recipes dont have- pickle juice and sugar. They also use MSG- but its also ok without it if you dont like it. Just cut up the breasts into chunks and follow recipe for nuggets. (Edit: I also have to say I love Chick- Fil-A and that I think they're a great company. I encourage anyone to visit if they can, the staff is always so nice and polite at every location I've been to! Its just too bad they don't have more locations!)

Provided by exzentriker

Categories     Chicken Breast

Time 1h20m

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 14

4 chicken breasts
1 cup pickle juice (use dill pickles, great way to use up that empty jar!)
2 eggs
1 cup flour
2 tablespoons sugar
1 teaspoon salt
1 teaspoon paprika
1/2 teaspoon pepper
1/2 teaspoon msg (Accent, leave it out if you prefer)
1/2 teaspoon oregano
1/2 teaspoon basil
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
peanut oil

Steps:

  • Pound chicken breasts till they are thin enough for your taste. (I find a lot of breasts are really too thick for a sandwich so I pound out the thick part a little) Cut into chunks if you want nuggets.
  • Place chicken in plastic bag with pickle juice and marinate for an hour (preferably overnight).
  • Mix up eggs in seperate bowl for the egg wash.
  • Mix flour and remaining spices in another shallow bowl.
  • Remove chicken from the pickle juice maranade and drain well. Dip into the egg wash and then into the flour mixture.
  • Fry the chicken however you prefer here. I pan fried mine in a few tablespoons of oil and it turned out fine. Chick-Fil-A deep fries theirs in a pressure cooker, so you can try that if you are feeling adventurous.

Nutrition Facts : Calories 426.9, Fat 16.2, SaturatedFat 4.7, Cholesterol 185.8, Sodium 709.6, Carbohydrate 31.1, Fiber 1.2, Sugar 6.5, Protein 36.8

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