Best Cheryls Bar Cookies From A White Cake Mix Weight Watchers4 Recipes
CHERYL'S STRAWBERRY COOKIES
A fabulous cookie that starts with a boxed cake mix! These will be the easiest cookies that you ever make.
Provided by senseicheryl
Categories Dessert
Time 20m
Yield 31 cookies, 31 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Mix first 3 ingredients together either by hand or an electric mixer (I use my Kitchen Aid Mixer).
- Roll cookies onto 2 ungreased cookie sheets (I use my Pampered Chef stoneware cookie sheets) and space out about 2 inches apart.
- Let them sit on the cookie sheets for a few minutes to kind of "dry out" and then roll them into the confectioners sugar and replace back on the cookie sheet.
- Bake for approximately 10 minutes, until just set. Remove from the oven and let them cool on the cookie sheets for a few minutes to make them easier to remove and they will hold their shape better this way too for when you put them on wire racks to cool completely.
- Enjoy!
CHERYL'S BAR COOKIES (FROM A WHITE CAKE MIX) - WEIGHT WATCHERS=4
Delicious bar cookies made from a white boxed cake mix. If you are a Weight Watcher, each bar equals 4 points.
Provided by senseicheryl
Categories Bar Cookie
Time 40m
Yield 1 9 x 13 inch pan, 24 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees.
- Spray at 9 x 13 inch pan with Pam for Baking Spray.
- Cream together the butter and brown sugar until light and fluffy.
- Mix in the water and the eggs.
- Stir in the cake mix.
- Finally, stir in the chocolate chips.
- Spread the mixture evenly into the prepared baking dish.
- Bake for 30-35 minutes in the preheated oven.
- Cool completely before cutting into bars.
Nutrition Facts : Calories 214.6, Fat 10.5, SaturatedFat 5.5, Cholesterol 25.7, Sodium 151, Carbohydrate 30.7, Fiber 1, Sugar 22.5, Protein 2
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