Best Cherry Nut Muffins Recipes
CHERRY NUT MUFFINS
This cherry nut muffin recipe has been in my family for about 15 years and it's very good! The recipe calls for pecans but you can use whatever nuts you like.
Provided by SAUNDRA
Categories Bread Quick Bread Recipes Muffin Recipes
Time 30m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium mixing bowl, beat eggs and sugar together; add butter and beat well.
- In a separate bowl, sift together flour, baking powder and salt. Add the flour mixture to the egg mixture, alternating with milk. Fold in the cherries and pecans; stir just to combine.
- Scoop batter into prepared muffin pans and bake at 350 degrees F (175 degrees C) for 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
Nutrition Facts : Calories 196.7 calories, Carbohydrate 28.9 g, Cholesterol 23.9 mg, Fat 8.5 g, Fiber 1.2 g, Protein 2.7 g, SaturatedFat 2.5 g, Sodium 120.2 mg, Sugar 19.9 g
CHOCOLATE CHERRY NUT MUFFINS
Make and share this Chocolate Cherry Nut Muffins recipe from Food.com.
Provided by adopt a greyhound
Categories Quick Breads
Time 40m
Yield 15 muffins, 15 serving(s)
Number Of Ingredients 12
Steps:
- In a bowl, sift together the flour, sugar, BP and salt.
- Stir in the zest, chips and almonds.
- Combine the mixture well and stir in the chopped cherries.
- In a small bowl, whisk together the milk, oil, butter and egg.
- Add this to the flour mixture.
- Stir until batter is just combined.
- Fill sprayed muffin cups.
- Bake at 400 deg. for 20-25 minutes.
- Makes 15 muffins.
Nutrition Facts : Calories 255.4, Fat 14.9, SaturatedFat 5.4, Cholesterol 25.5, Sodium 215.8, Carbohydrate 28.4, Fiber 1.7, Sugar 12.8, Protein 4.2
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