Best Cherry Applesauce Recipes
CHERRY-APPLESAUCE SALAD
This recipe comes from an old church cookbook that I have been cooking out of for years. The dish is so easy to prepare, and everyone I've ever served it to has loved it. Be sure to use a good quality applesauce so the gelatin will get firm and set-up nicely. Cheaper applesauces have too much liquid in them for this recipe.
Provided by S. Merrill
Categories Apple
Time 4h10m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Heat applesauce in a covered saucepan, over medium heat, until boiling. (Using a lid will prohibit splattering and cut down on clean up.).
- Remove from heat and stir in gelatin until dissolved. Add 7-up and stir to blend completely. Pour into a 5"x9" loaf pan and refrigerate until set.
CHERRY APPLESAUCE
This is an easy sauce using cherry preserves, that is great served alone, or over latkes, chicken, etc. Adapted from Bon Appetit(Dec. 2001) A Russian recipe.
Provided by Sharon123
Categories Lunch/Snacks
Time 35m
Yield 2 cups
Number Of Ingredients 4
Steps:
- In a heavy large saucepan,combine apple chunks and unsweetened apple juice.
- Bring to a boil, stirring occasionally.
- Cover, reduce the heat to low and simmer until apples are very tender, stirring occasionally, about 15 minutes.
- Remove from heat.
- Mix in the cherry preserves.
- Using a potato masher or fork, smoosh the mixture to chunky puree.
- This sauce can be prepared up to 2 days ahead.
- Cover and refrigerate.
- Serve hot or cold, garnished with ginger, if desired. Enjoy!
OATMEAL CHERRY APPLESAUCE MUFFINS
Make and share this Oatmeal Cherry Applesauce Muffins recipe from Food.com.
Provided by Christy M.
Categories Quick Breads
Time 26m
Yield 18 muffins, 18 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees.
- Line a 12 cup and a 6 cup muffin pan with paper cases or non stick spray.
- In a large bowl combine flour, oats, baking powder, baking soda, salt and cinnamon.
- In a medium bowl combine applesauce, buttermilk, sugar, oil and egg.
- Make a well in dry ingredients and add applesauce mixture.
- Stir until just moist.
- Fold in cherries or cranberries.
- Fill muffin cups 2/3 full.
CHERRY APPLESAUCE JELLO
Make and share this Cherry Applesauce Jello recipe from Food.com.
Provided by jeswes54
Categories Gelatin
Time 10m
Yield 14-16 serving(s)
Number Of Ingredients 5
Steps:
- Boil 1 cup water. Add to cherry jello. While hot, add cinnamon candies and stir till dissolved. Add applesauce. Pour into a 8 x 8 square cake pan.
- Chill until set. Cut into squares and serve. Put a dollop of whip cream on top or spread whip cream over jello before cutting. You'll want to double this recipe!
Nutrition Facts : Calories 37.2, Fat 0.1, Sodium 15.5, Carbohydrate 7.3, Fiber 0.2, Protein 2.2
CHERRY-APPLESAUCE GELATIN SALAD
Number Of Ingredients 6
Steps:
- Mix gelatin and applesauce in a saucepan and heat slowly, stirring, until gelatin dissolves. Stir in orange rind, juice, and carbonated drink. Pour into a 1-quart mold and refrigerate for 4 hours or overnight. Serve with mayonnaise.
Nutrition Facts : Nutritional Facts Serves
APPLESAUCE CHERRY LOAF - (KIT HANSEN'S)
Make and share this Applesauce Cherry Loaf - (Kit Hansen's) recipe from Food.com.
Provided by Jen_Wilsbech
Categories Quick Breads
Time 1h25m
Yield 1 Loaf, 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- In a large bowl, sift together Dry Ingredients (first 6 ingredients).
- In another bowl, mix together Wet ingredients (last 4 ingredients).
- Mix the wet ingredients into dry until well blended.
- Pour into a loaf pan.
- Bake for 70 minutes.
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