Best Cheesy Potluck Casserole Recipes

Potluck Cheesy Carrot Casserole image

Provided by Monica

Categories Vegetable

Time 50m

Yield 8 serving(s)

Number Of Ingredients 12

12 medium carrots, sliced
1/4 cup butter or 1/4 cup margarine
1/2 cup chopped onion
1/4 cup flour
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon celery salt
1 teaspoon prepared mustard
2 cups milk
8 ounces cheddar cheese, sliced (medium or sharp)
2 tablespoons butter or 2 tablespoons margarine
1/2 cup dry breadcrumbs

Steps:

Cook carrots in salted water until tender. You should have 6 cups. Drain.
Melt first amount of butter in saucepan. Add onion and saute until clear and soft.
Mix in flour, sailt, pepper and celery salt.
Stir in mustard and milk until it boils and thickens.
Layer in 2 litre casserole as follows: 1/2 carrots, 1/2 cheese slices, 1/2 carrots, 1/2 cheese slices, all of the sauce.
Melt second amount of butter in small saucepan. Stir in crumbs.
Spread over all.
Bake uncovered at 350 degrees F for 25 - 30 minutes until browned and heated through.

Nutrition Facts : Calories 312.6, Fat 20.9, SaturatedFat 13, Cholesterol 61.2, Sodium 677.9, Carbohydrate 20.9, Fiber 3.1, Sugar 5.2, Protein 11.4

Cheesy Potluck Casserole image

Number Of Ingredients 12

2 tablespoons margarine or butter, melted
1/2 teaspoon paprika
2 cups Rice Krispies®
3 tablespoons margarine or butter
3 tablespoons all-purpose flour
1/4 teaspoon pepper
1 2/3 cups milk
2 tablespoons minced onions
2 cups chopped American cheese (8 oz.)
2 cups cooked rice
1/4 cup chopped fresh parsley
1 cup cubed cooked ham

Steps:

1. Combine the 2 tablespoons margarine with the paprika and KELLOGG'S RICE KRISPIES cereal. Set aside for topping.2. In 2-quart saucepan, melt the 3 tablespoons margarine over low heat. Stir in flour and pepper. Add milk and onion stirring until smooth. Increase heat to medium and cook until mixture boils, stirring constantly. Continue cooking and stirring 1 minute longer. Add cheese, stirring until melted. Remove from heat. Stir in rice, parsley and ham. Pour into shallow 2-quart casserole coated with cooking spray. Sprinkle cereal mixture evenly over top.3. Bake at 350°F about 20 minutes or until thoroughly heated and bubbly. Serve hot. VARIATIONS: 1 cup cooked chicken, tuna or turkey may be substituted for the ham.

Nutrition Facts : Nutritional Facts Serves

Cheesy Potluck Casserole image

Provided by @MakeItYours

Number Of Ingredients 12

2 Tablespoons Margarine or Butter
½ Teaspoon Paprika
2 cups Kellogg's Rice Krispies® Cereal
3 Tablespoons Margarine or Butter
3 Tablespoons All-purpose Flour
¼ Teaspoon Pepper
1⅔ Cups Milk
2 Tablespoons Minced Onion
2 Cups (8 Oz.) Chopped American Cheese
2 Cups Cooked Rice
¼ Cup Chopped Fresh Parsley
1 Cup Cubed Cooked Ham

Steps:

Combine the 2 tablespoons margarine with the paprika and Kellogg's Rice Krispies® cereal. Set aside for topping.In 2-quart saucepan, melt the 3 tablespoons margarine over low heat. Stir in flour and pepper. Add milk and onion stirring until smooth. Increase heat to medium and cook until mixture boils, stirring constantly. Continue cooking and stirring 1 minute longer. Add cheese, stirring until melted. Remove from heat. Stir in rice, parsley and ham. Pour into shallow 2-quart casserole coated with cooking spray. Sprinkle cereal mixture evenly over top.Bake at 350°F about 20 minutes or until thoroughly heated and bubbly. Serve hot.Note:1 cup cooked chicken, tuna or turkey may be substituted for the ham.