Best Cheesy Corn Pasta Soup With Ground Beef Recipes

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20 BEST GROUND BEEF SOUPS



20 Best Ground Beef Soups image

Enjoy these ground beef soup recipes on a chilly day, and you won't regret it! From hamburger to stuffed pepper to lasagna, these soups are easy, satisfying, and so delicious!

Provided by insanelygood

Categories     Recipe Roundup     Soup

Number Of Ingredients 20

Easy Hamburger Soup
Quick Vegetable Ground Beef Soup
Cheeseburger Soup
Easy Crockpot Taco Soup
McCormick Chili
Stuffed Pepper Soup
Beef and Macaroni Soup
Cabbage Roll Soup
Lasagna Soup
Easy Meatball Soup
Beef Barley Soup
Beef and Bean Slow Cooker Soup
Hearty Italian Vegetable Beef Soup
Vegetable Beef Noodle Soup
Cheesy Meatball Soup
Beef Enchilada Soup
Creamy Potato and Hamburger Soup
Beefy Mexican Rice Soup
Beef and Lentil Soup With Vegetables
Beefy Tomato Soup

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a ground beef soup in 30 minutes or less!

Nutrition Facts :

CREAMY GROUND BEEF AND NOODLES



Creamy Ground Beef and Noodles image

A delicious, creamy ground beef dinner with noodles and corn topped with cheese. This is one of those recipes that if you don't try it, you won't know what you are missing.

Provided by SHERI5

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 30m

Yield 8

Number Of Ingredients 10

1 (10 ounce) package egg noodles
2 pounds ground beef
1 pinch onion powder, or to taste
1 pinch garlic powder, or to taste
salt and ground black pepper to taste
1 (8 ounce) package cream cheese
1 (10.75 ounce) can cream of mushroom soup
1 (10 ounce) can whole kernel corn, drained
1 (5 ounce) can evaporated milk
1 (8 ounce) package shredded mozzarella cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Add noodles and cook until tender, about 7 minutes. Drain.
  • Meanwhile, place ground beef into a large skillet over medium-high heat. Season with onion powder, garlic powder, salt and pepper; cook and stir until evenly browned, 5 to 7 minutes. Drain off grease.
  • Stir the cream cheese and cream of mushroom soup into the ground beef until well blended, about 5 minutes. Mix in the drained noodles and corn. Stir in evaporated milk to reach your desired consistency, about 5 minutes. Top with mozzarella cheese and cook until melted, about 5 minutes more.

Nutrition Facts : Calories 600.6 calories, Carbohydrate 40.1 g, Cholesterol 152.5 mg, Fat 33.1 g, Fiber 2.1 g, Protein 35.9 g, SaturatedFat 16 g, Sodium 701.5 mg, Sugar 4.9 g

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