Best Cheeseburger Fries Casserole With Veggies Recipes
CHEESEBURGER & FRIES CASSEROLE
This is a delicious, filling recipe that is very quick & easy to prepare. It's definitely not for those watching their waistlines but great as a hearty, comforting treat once in a while.
Provided by Debbb
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees.
- Scramble fry ground beef until cooked.
- Drain off grease.
- Then add salt, pepper and garlic.
- Add both soups and stir until well blended.
- Heat through on stove and then transfer to 9 X 13 glass pan.
- Cover beef mixture with the french fries.
- Bake for 30 minutes, until fries are crispy.
- Sprinkle cheese over top of casserole and return to oven until cheese is melted, about 5 minutes.
Nutrition Facts : Calories 491, Fat 32.5, SaturatedFat 16.1, Cholesterol 143.8, Sodium 945.6, Carbohydrate 6.1, Fiber 0.3, Sugar 1.1, Protein 41.5
CHEESEBURGER AND FRIES CASSEROLE
Ground beef, condensed soups, and frozen fries combine to make a quick and easy family pleaser.
Provided by BETTINA_J
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Combine the ground beef and onion in a skillet over medium-high heat. Cook, stirring occasionally until beef is no longer pink, and the onion is translucent. Drain off excess grease, and season with salt, pepper and garlic powder.
- Return to the heat, and stir in the golden mushroom and cheese soups until well blended. Heat through, and remove from stove. Transfer the mixture to a 9x13 inch baking dish. Cover the ground beef mixture with a layer of frozen French fries.
- Bake for 25 to 30 minutes in the preheated oven. When the fries are golden brown, remove the casserole from the oven, and sprinkle cheese over the top. Return to the oven, and bake just until cheese has melted.
Nutrition Facts : Calories 511.1 calories, Carbohydrate 21.1 g, Cholesterol 120.7 mg, Fat 32 g, Fiber 1.8 g, Protein 33.7 g, SaturatedFat 15.5 g, Sodium 1018.7 mg, Sugar 1.4 g
CHEESEBURGER & FRIES CASSEROLE WITH VEGGIES
Found this in Quick & Easy Taste of Home Magazine. Changed beef to turkey and I could not resist sneeking in the veggies. Fooled the whole family. They never noticed.
Provided by Katha
Categories One Dish Meal
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Brown turkey in a large skillet.
- Drain.
- Add garlic powder,onion powder, carrots, broccoli.
- Saute about 5 minutes or until carrots are tender.
- Add mushrooms and zucchini.
- Saute about 3 minutes.
- Stir in soups.
- Pour into a greased 9 x 13 pan.
- Arrange fries on top.
- Bake uncovered at 350 for 50-55 minutes or until fries are golden brown.
- Let stand 5 minutes before serving.
Nutrition Facts : Calories 477, Fat 22.8, SaturatedFat 7.6, Cholesterol 134.3, Sodium 1269, Carbohydrate 34.9, Fiber 3.2, Sugar 3.2, Protein 32.8
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