Best Cheese Ball Easy Recipes
EASY CHEESE BALL
My mom made this cheeseball every Christmas when I was growing up. It is still one of my favorites! I am not sure of the ranch dressing's envelope size. I don't think it comes in multiple sizes though.
Provided by Ruscinda
Categories Lunch/Snacks
Time 5m
Yield 1 cheeseball, 10 serving(s)
Number Of Ingredients 5
Steps:
- mix cheddar cheese, sour cream, cream cheese, and ranch dressing mix.
- chill for 1 hour or until set.
- roll in chopped pecans.
- serve with Ritz crackers.
EASY PINEAPPLE CHEESE BALL
Make and share this Easy Pineapple Cheese Ball recipe from Food.com.
Provided by lil ladybug
Categories < 15 Mins
Time 5m
Yield 12-24 serving(s)
Number Of Ingredients 5
Steps:
- Combine cream cheese, onions, season salt and pineapple.
- Roll in chopped pecans to form a ball.
- Refrigerate until ready to eat.
- Makes 2 cheese balls.
- Serve with crackers.
Nutrition Facts : Calories 141.2, Fat 13, SaturatedFat 7.3, Cholesterol 41.6, Sodium 121.9, Carbohydrate 4.6, Fiber 0.2, Sugar 4, Protein 2.3
YUMMY, EASY, CORNED BEEF CHEESE BALL
This is a recipie that my family loves! I have been making it since i was a child. It is so easy and yummy. feel free to add more stuff if you like, but i like it simple! I eat it vegitarian and it is still delecious.
Provided by PsychLuver
Categories Spreads
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Set out the cream cheese to let it soften.
- Chop green onions thinly, reserve a small amount to the side.
- Chop corn beef.
- Mix cheese, onions, beef, and garlic together thorougly.
- Form into a ball.
- Roll ball into reserved green onions for looks!
Nutrition Facts : Calories 314.2, Fat 27.9, SaturatedFat 15.2, Cholesterol 104, Sodium 654.6, Carbohydrate 3.9, Fiber 0.8, Sugar 0.8, Protein 12.6
EASY CHEESE BALL
This is super easy and so delicious.
Provided by Maureen
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Yield 15
Number Of Ingredients 3
Steps:
- In a large bowl, mix together cream cheese and salad dressing mix. Shape into 1 large ball and roll in chopped nuts.
- Refrigerate cheese ball for several hours or overnight.
Nutrition Facts : Calories 166 calories, Carbohydrate 3.5 g, Cholesterol 32.9 mg, Fat 15.7 g, Fiber 0.9 g, Protein 3.8 g, SaturatedFat 7.4 g, Sodium 301.5 mg, Sugar 1.1 g
EASY RANCH CHEESE BALL
A delicious cheese ball. Serve with your favorite cracker. You can also substitute your favorite choice of shredded cheese. This is an internet picture to show you what the end result should look like. You can make one large cheese ball or 2 smaller cheese balls.
Provided by Jeanne Benavidez
Categories Cheese Appetizers
Time 5m
Number Of Ingredients 4
Steps:
- 1. In a medium bowl, mash and stir the softened cream cheese.
- 2. Add the dressing mix and cheddar cheese and stir to combine well.
- 3. Line a bowl with plastic wrap and pour cheese mixture into the bowl. Bring the plastic wrap up around the mixture and press to provide a round shape to the cheese ball.
- 4. Refrigerate for 2 hours to firm.
- 5. When ready to serve, remove from refigerater, remove plastic wrap and roll the cheese ball in the chopped nuts to cover.
- 6. Place on your serving dish and surround with your favorite cracker variety.
EASY RANCH CHEESE BALL
Steps:
- 1. Soften cream cheese to room temperature. In a large bowl slightly beat cream cheese. Add dry ranch mix and mix well with hand mixer. Add cheddar cheese and mix.
- 2. Pour into one large bowl or mold, or into 2 cereal size bowls.
- 3. Cover with plastic wrap and refrigerate an hour. Optional-after unmolding onto serving plate you can cover with chopped pecans.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
EASY CHEESE BALL II
A delicious and easy way to enjoy a cheese ball. Serve with crackers and enjoy! You can cut this recipe in half to make a smaller version. You could substitute Colby, mozzarella, or Monterey Jack cheese for the Cheddar the recipe calls for.
Provided by EXPLORE725
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 2h5m
Yield 7
Number Of Ingredients 4
Steps:
- In a medium size bowl, mash cream cheese. Mix dressing mix and Cheddar cheese into the cream cheese. Shape the mixture into a ball. Roll the ball in the chopped nuts. Refrigerate covered until ready to serve. Yum!
Nutrition Facts : Calories 557.4 calories, Carbohydrate 7.5 g, Cholesterol 112.8 mg, Fat 52.5 g, Fiber 2.2 g, Protein 17 g, SaturatedFat 24 g, Sodium 720.1 mg, Sugar 1.3 g
SUPER EASY CREAM CHEESE CHICKEN BALL
Make and share this Super Easy Cream Cheese Chicken Ball recipe from Food.com.
Provided by Cindy W.
Categories Spreads
Time 10m
Yield 1 large cheese ball, 12 serving(s)
Number Of Ingredients 3
Steps:
- Mix well and form ball. May roll in nuts, parsley, chopped nuts, etc. for decoration.
Nutrition Facts : Calories 196.2, Fat 17.5, SaturatedFat 9.5, Cholesterol 63.1, Sodium 132.2, Carbohydrate 1.6, Fiber 0.1, Sugar 0.3, Protein 8.3
EASY ONIONY CHEESE BALL
This is the easiest, most elegant cheese ball that can be made for snacks or brought to a party at the last minute. Walnuts coat the outside. Serve with crackers of your choice.
Provided by BROADSTANTIQUES
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 10m
Yield 20
Number Of Ingredients 4
Steps:
- Thoroughly mix together the softened cream cheese, Cheddar cheese, and onion soup mix in a bowl. Chill in refrigerator for about 1/2 hour to firm up, if necessary. Form the mixture into a ball or log, and press the outside with walnuts.
- Serve on an appetizer tray or a decorative plate surrounded by assorted crackers.
Nutrition Facts : Calories 138.2 calories, Carbohydrate 2.2 g, Cholesterol 27.2 mg, Fat 12.4 g, Fiber 0.5 g, Protein 5.4 g, SaturatedFat 5.8 g, Sodium 245 mg, Sugar 0.3 g
RANDY'S EASY JALAPENO CHEESE BALL
Delicious and easy to make spicy cheese balls that will wow your friends and get you invited back to any party!
Provided by Randy Yarbrough
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 3h20m
Yield 20
Number Of Ingredients 4
Steps:
- Combine cream cheese, jalapeno peppers, Cheddar cheese, and 1/4 cup walnuts in a bowl; mix well. Divide cheese mixture in half and shape into balls or logs.
- Roll balls in remaining 2 cups walnuts until well coated. Cover and refrigerate cheese balls until firm, 3 hours to overnight.
Nutrition Facts : Calories 246.2 calories, Carbohydrate 2.7 g, Cholesterol 45.4 mg, Fat 23.2 g, Fiber 0.9 g, Protein 8.7 g, SaturatedFat 9.9 g, Sodium 189.4 mg, Sugar 0.5 g
EASY CHOCOLATE CHIP CHEESE BALL
Steps:
- In a mixing bowl, beat cream cheese, butter and vanilla until fluffy. Gradually add sugars; beat until just combined. Stir in chocolate chips. Cover and refrigerate 2 hrs.
- Place cream cheese mixture on a large piece of plastic wrap; shape into a ball. Refrigerate for at least one hour.
- Before serving, roll cheese ball into pecans, if desired. Serve with graham cracker sticks.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
SUPER EASY SPICY RANCH CHEESE BALL
This cheeseball was served at my baby shower 18 years ago and I still get raving reviews for it! Even requests! Thanks to Jane Merrick for the recipe!
Provided by Amy Lenord
Categories Cheese Appetizers
Time 20m
Number Of Ingredients 3
Steps:
- 1. Set the cream cheese bars out to soften and warm to room temperature. Once they are softened put them in a medium sized bowl.
- 2. Add the dry ranch dressing packets to the cream cheese and mix until the dressing is completely integrated into the cream cheese.
- 3. Pour about half the bottle of Hot Shot pepper blend onto a sheet of wax paper and spread it out a little. Scoop out the cheese mixture and shape it into a ball. Try to make the surface smooth and pretty for serving later. Once it is in the shape you want, role the ball in the pepper blend. Place the cheese ball on a small plate and chill until you are ready to serve it.
- 4. Serve with Triscuits, Wheat Thins or your favorite crackers. Your family will love this recipe!
CHEESE BALL - EASY
This is the easiest and best cheese ball. Don't be scared by the horseradish! I don't like it, but it tastes great in this recipe.
Provided by Andrea
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 5m
Yield 24
Number Of Ingredients 3
Steps:
- In a medium bowl, mix together cream cheese, corned beef and horseradish using your hands. Form into a ball, wrap in plastic wrap, and refrigerate for several hours or overnight for best flavor. Serve with crackers.
Nutrition Facts : Calories 44.7 calories, Carbohydrate 0.3 g, Cholesterol 14.4 mg, Fat 4 g, Protein 2 g, SaturatedFat 2.3 g, Sodium 76.5 mg
EASY TACO CHEESE BALL
This is simple and irresistable. Looks nice and tastes great. Serve with crackers and/or corn chips.
Provided by Annas_Mom_Erin
Categories Spreads
Time 15m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Mix 1/2 cup cheddar cheese thoroughly with all remaining ingredients.
- Form mixture into a ball.
- Roll ball in remaining cheddar cheese to coat.
Nutrition Facts : Calories 94.7, Fat 8.5, SaturatedFat 5.4, Cholesterol 26.7, Sodium 109.8, Carbohydrate 1, Fiber 0.1, Sugar 0.3, Protein 3.8
EASY AWESOME CHEESE BALL
Everytime I make this for a party, I get asked for the recipe and never have left overs. It's really easy and can be made ahead of time. Enjoy!
Provided by susankemp
Categories Cheese
Time 15m
Yield 1 ball, 20 serving(s)
Number Of Ingredients 3
Steps:
- Soften the cream cheese for 30 seconds in the microwave.
- Knead in the Ranch mix thouroughly.
- Roll into a ball and put in the fridge on a plate to firm up.
- Drop into a large ziplock bag of pecan bits and roll around to coat the outside before serving with whatever crackers you like.
Nutrition Facts : Calories 135.6, Fat 13.8, SaturatedFat 5.5, Cholesterol 24.9, Sodium 67.1, Carbohydrate 1.7, Fiber 0.8, Sugar 0.4, Protein 2.5
QUICK AND EASY CHEESE BALL
A holiday tradition at our house. A food processor makes quick work of the job. You can roll the cheese ball in pecans if you like but we prefer cayenne pepper for that extra kick.
Provided by smns65
Categories Spreads
Time 10m
Yield 20 ounces
Number Of Ingredients 4
Steps:
- Insert the metal blade into your food processor and turn it on.
- Drop chunks of the sharp cheddar cheese into the food processor and process until the cheese is smooth.
- With the processor still running, add in the cream cheese and mix until you no longer see white streaks.
- Add the garlic powder and mix.
- Remove the blade from the bowl and dump the cheese on to a sheet of waxed paper.
- At this point the cheese ball may be too warm and you may need to refrigerate it for a few minutes before you can shape it.
- Sprinkle cayenne pepper on a sheet of waxed paper and roll the cheese ball in the cayenne pepper.
Nutrition Facts : Calories 108.2, Fat 9.6, SaturatedFat 6.1, Cholesterol 30.3, Sodium 139.2, Carbohydrate 0.5, Sugar 0.1, Protein 5.1
EASY SMEEZY CHEESE BALL
This is an extremely easy cheese ball recipe, that you will be asked for at every occasion! Also very versatile to different kinds of cheeses! Serve chilled with favorite chips or crackers.
Provided by Sandy Guillory
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 8h10m
Yield 8
Number Of Ingredients 5
Steps:
- Mix Cheddar cheese, pecans, bacon bits, mayonnaise, and grated onion in a bowl. Shape into a ball and wrap in plastic wrap. Refrigerate over night.
Nutrition Facts : Calories 269.7 calories, Carbohydrate 1.4 g, Cholesterol 32.6 mg, Fat 26.6 g, Fiber 0.3 g, Protein 7.3 g, SaturatedFat 7.4 g, Sodium 358.7 mg, Sugar 0.5 g
KAREN'S EASY CHEESE BALL
Steps:
- Let cheese softened and mix all ingredients (except pecans) with hand blender.
- Roll in pecans.
- Serve with crackers.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
EASY MIXED HERB CHEESE BALL
Chopped chives and a blend of mixed fresh herbs like mint, parsley and cilantro make this easy cheese ball as fragrant as it is delicious.
Provided by My Food and Family
Categories Meal Recipes
Time 3h10m
Yield 16 servings
Number Of Ingredients 8
Steps:
- Process first 3 ingredients in food processor until blended. Add arugula, herbs, chives and Worcestershire sauce; pulse until blended.
- Shape into ball. Roll in nuts.
- Refrigerate 3 hours.
Nutrition Facts : Calories 70, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 95 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
EASY CHEESE BALL
With cream cheese and flavorful spreads, this easy cheese ball is a creamy crowd-pleaser. Onions and chopped nuts add just the right amount of crunch!
Provided by My Food and Family
Categories Meal Recipes
Time 3h10m
Yield 20 servings, about 2 Tbsp. each
Number Of Ingredients 6
Steps:
- Mix first 3 ingredients in medium bowl until blended. Stir in onions.
- Refrigerate 3 hours.
- Shape into ball; roll in nuts to coat.
Nutrition Facts : Calories 120, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 210 mg, Carbohydrate 2 g, Fiber 1 g, Sugar 1 g, Protein 3 g
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