Best Chart House Mud Pie Recipes

Chart House Mud Pie - Copycat image

Provided by lazyme

Categories Pie

Time 4h15m

Yield 8 serving(s)

Number Of Ingredients 4

Steps:

Let ice cream stand at room temperature until softened.
Spread Coffee ice cream into pie shell, and place the pie shell back into the freezer for 4 hours.
Warm Hot Fudge Sauce, remove pie from freezer, and pour over ice cream.
Top with some whipped cream.
Garnish pie as a whole, or individual pieces, top with slivered almonds.

Pol Martin-Chart House Mud Pie image

Provided by daisygrl64

Time 13h

Yield 8-10 serving(s)

Number Of Ingredients 5

7 ounces chocolate wafers, crushed
1/2 cup soft butter
3 cups chocolate ice cream
3 cups vanilla ice cream
1 cup chocolate fudge sauce

Steps:

mix crushed wafers with butter, spread into bottom of 10-in spring form pan.
place ice cream containers on counter until ice cream is pliable, but not melting.
place ice creams in bowl of electric mixer or mix by hand.
mix ice cream just enough to create marbled effect.
fill cake pan, using spatula to help shape ice cream.
drizzle top with chocolate fudge sauce.
place in freezer just until chocolate hardens, then cover with sheet of waxed paper.
freeze 12 hours before serving.
serve with whipped cream if desired.

Nutrition Facts : Calories 557.6, Fat 29.8, SaturatedFat 16.9, Cholesterol 72.3, Sodium 437.9, Carbohydrate 68.6, Fiber 2.9, Sugar 44.1, Protein 7.3

CHART HOUSE MUD PIE image

Categories Dessert

Number Of Ingredients 4

1/2 pkg Nabisco chocolate wafers
1/2 stick butter, melted
1 gallon coffee ice cream
1 1/2 cup fudge sauce

Steps:

Crush wafers. Add butter. Press into 9" pie plate. Cover with softened coffee ice cream. Freeze until firm. Top with cold fudge sauce (it helps to have in freezer for short time to make spreading easier. Store in freezer, approximately 10 hours. Top with whipped cream and slivered almonds.