Best Championship Bean Dip Recipes
CHAMPIONSHIP BEAN DIP
My friends and neighbors expect me to bring this irresistible dip to every gathering. When I arrive, they ask, "You brought your bean dip, didn't you?" If there are any leftovers, we use them to make bean and cheese burritos the next day. I've given out this recipe a hundred times. -Wendi Wavrin Law, Omaha, Nebraska
Provided by Taste of Home
Categories Appetizers
Time 2h10m
Yield 4-1/2 cups.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first 8 ingredients; transfer to a 1-1/2-qt. slow cooker. Cover and cook on high for 2 hours or until heated through, stirring once or twice. Serve with tortilla chips and salsa.
Nutrition Facts : Calories 57 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 151mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
CHAMPIONSHIP BEAN DIP
My husband loves my bean dip and when we watch football game or nascar races and I make them for my husband and kids. They are so delicious and spicy.
Provided by Lisa Johnson
Categories Cheese Appetizers
Time 2h30m
Number Of Ingredients 9
Steps:
- 1. In a large bowl, combine the first eight ingredients; transfer to a slow cooker. Cover and cook on high for 2 hours or until heated through, stirring once or twice. Serve with tortilla chips and salsa.
CHAMPIONSHIP BEAN DIP
Make and share this Championship Bean Dip recipe from Food.com.
Provided by JenniferK2
Categories Beans
Time 2h
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients.
- Put into crock pot and cook on high for 2 hours or until heated through, stirring once or twice.
- Serve with tortilla chips.
Nutrition Facts : Calories 81.5, Fat 4.2, SaturatedFat 2.5, Cholesterol 14.1, Sodium 264.5, Carbohydrate 6.9, Fiber 1.9, Sugar 0.7, Protein 4.5
CHAMPIONSHIP BEAN DIP RECIPE
Provided by trf0ster
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first eight ingredients; transfer to a 1-1/2-qt. slow cooker. Cover and cook on high for 2 hours or until heated through, stirring once or twice. Serve with tortilla chips and salsa. Nutrition Facts 2 tablespoons: 57 calories, 4g fat (2g saturated fat), 12mg cholesterol, 151mg sodium, 3g carbohydrate (1g sugars, 1g fiber), 2g protein.
CHAMPIONSHIP BEAN DIP
I didn't name this dip...it is from the Taste of Home magazine I use to subscribe to many years back. I love it..easy to make and can be put in a crockpot for serving. I added garlic..always good to add garlic! Serve with homemade tortilla chips and salsa.
Provided by Carole F
Categories Other Appetizers
Number Of Ingredients 9
Steps:
- 1. In a bowl, combine all the above ingredients; transfer to crock pot/slow cooker. Cover and cook on high for two hours or until heated through, stirring once or twice. Serve with tortilla chips and salsa.
- 2. I will post another recipe on how to make homemade tortilla chips to go along with this dip. Of course, if you like..there are store bought chips to enjoy with this dip as well..:)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #north-american #for-large-groups #appetizers #beans #mexican #easy #dips #crock-pot-slow-cooker #dietary #low-calorie #low-carb #low-in-something #equipment #number-of-servings #3-steps-or-less #4-hours-or-less
You'll also love