This is such an easy recipe for a great tasting candy. I originally saw it in the Quick Cooking magazine. I rarely make less than a double recipe and they are always eaten up. These are also great to give...
Author: Ducky
These little candies are so easy to make and a staple for weddings, parties, and candy trays. Cook time is hardening time.
Author: Nicole Brummett
How can you go wrong with Peanut Butter and Chocolate? My mom got this recipe from the church we went to when I was a kid.. brings back lots of memory's.
Author: darstrst
I make these every year for Christmas candy and every March for my uncle on his birthday! I get requests for the recipe EVERY time I make these and always have to hide some when I take to family parties...
Author: Amber C.
This is absolutely delish! Regular caramels don't stand a chance! I got this from Southern Living. My changes are in parentheses. Time does not include candy standing or chilling. I've been told these...
Author: SweetsLady
Maple syrup candy is so good, and so easy I was surprised nobody had submitted a recipe for it. This is just a quick one from a store cook book, but it is very good.
Author: Kevin Young
This is the best toffee I have ever tasted. It is a popular item at the Christmas Farmer's Market here,with just 4 ingredients it's easy to make. We prefer to decrease the cooking time slightly for a softer...
Author: Chef Dee
this recipe is super simple to make and only uses one pan. I almost have to double my batch just to keep some around for more than a day. the peanut butter mixture is almost like a taffy. very tasty all...
Author: chefjess819
This recipe is from Todd Wilbur's "Top Secret Recipes" (www.TopSecretRecipes.com). In heaven there must be a special place for those of us who love peanut butter & chocolate. This recipe has no added butter...
Author: Kats Mom
Make and share this Rock Candy for Kids recipe from Food.com.
Author: Larry A. Willrathj
This recipe was given to me by a coworker. I normally don't like mints, but these are great. She says that the batter is a little dry, but never add more liquid than what is needed. She also said the light...
Author: Jamie78
My aunt used to make these when I was a kid, then I started making them for my kids, and now my DD makes them, they are very rich, you just want to eat a small slice at a time. Cook time shown is actually...
Author: Lois M
Make and share this Cranberry Almond Bark recipe from Food.com.
Author: Sydney Mike
Author: Bon Appétit Test Kitchen
People who love black licorice will flip for these assertively flavored candies. They'll be not-quite-black without the food coloring but still very cool looking.
Author: Anna Posey
Somewhere between a fudgy chocolate truffle and a Tootsie Roll is the Brazilian confection known as the brigadeiro. The recipe is so dead simple it can hardly be called a recipe, and the possibilities...
Author: Shauna Sever
All I have to say, is that I'm obsessed with this recipe... I've never tasted better fudge! It's so good... although it's VERY sweet and VERY rich! Prep time includes chill time.
Author: eza91804
Make and share this Homemade Milky Way Candy Bars recipe from Food.com.
Author: The Scone
A popular holiday cookie. This is just the basic version with no adds of nuts, marshmallows, etc. I couldn't find the basic recipe so I'm posting it here for safe keeping and for others who are looking...
Author: brian48195
A holiday must-have! Great to place on the dessert table, or give to family and friends as chocolatey gifts.
Author: CocinaQueen
I make this at Christmas, but why not try it any time of year. Summer is not the best time for fudge, especially if it is hot, but this one seems to turn out whenever...enjoy!
Author: CookbookCarrie
Make and share this Crunchy Peanut Caramel Nougat Candy Bar recipe from Food.com.
Author: Food.com
Author: Larraine Perri
A family friend makes this for all types of church get-togethers. I ate some when mom brought it home and I could not believe how simple this is to put together.
Author: foxysnana
Homemade recipe for the inside of Reese's cup, so you can make you own at home! [which are so much tastier!] I'd recommend using bitter sweet or milk chocolate, and using a peanut butter cup mold, which...
Author: glerkydestiny
Attention grabbing name isn't it!? We call them frogs where I live but I have heard of them referred to as Macaroons, No-bakes and even "blots". No matter what the name, they are DELICIOUS!Cook time includes...
Author: BirdyBaker
This recipe has been on the label of Marshmallow Fluff for over 50 years! I usually make 1/2 recipe.
Author: SharleneW
Make and share this Baileys Irish Cream Truffles recipe from Food.com.
Author: Steve_G
This microwave recipe was given to me by my mom about 20 years ago. It is sooo easy to make and tastes delicious!
Author: MissJennifer
These little candies have become a staple in my annual Christmas baking, though they are so simple, all you need is a microwave! They literally melt i your mouth and will be adored by any chocolate+PB...
Author: MariaMiller
Good 'old-fasioned' hard candy. Prep/cook time is and est. - it can vary with the day due to weather.
Author: pastrytiff
Author: Gina Marie Miraglia Eriquez
You know how the "home made" version of something is always better? Imagine a home made "Terry's Chocolate Orange"!
Author: Lottidawe
Simple and quite delicious, no candy thermometer or "soft ball stage test" needed. I think the taste is better when made with butter, however, margarine may certainly be used. The way I cut mine, I get...
Author: baker_bob
Make and share this Homemade Butterfinger Candy Bars recipe from Food.com.
Author: Shelby Jo
Make and share this Raisin Clusters recipe from Food.com.
Author: Theresa Thunderbird
I got this recipe from a friend in college. It was super easy to make and my husband ate the entire pan of it within a few days.
Author: Stephyloulou
Build an Oreo turkey with Oreos, candy and frosting. This would be a fun activity for (school-age) kids at a Thanksgiving gathering to put these together. They can display them at their dinner place and...
Author: Pam-I-Am
These can be made in a jiffy for a party or just for fun. While it sounds odd, the flavor combination of salty and chocolate is out of this world! This recipe comes from "365 Great Chocolate Desserts"...
Author: UnknownChef86
From the book, Caramel Knowledge. I'm not a huge plain or even buttered popcorn fan, but if it's dressed up with something gooey and sweet, then I'm so very there! Cooling time not included in preparation...
Author: Recipe Junkie