facebook share image   twitter share image   pinterest share image   E-Mail share image

Broa (Portuguese Cornbread)

This Portuguese cornbread is amazing with soup. Deserves to be more popular than it is.

Author: Brian Genest

Easy English Muffins

This English muffin was inspired by one served at the Model Bakery, in Napa, CA. Theirs are fried in clarified butter. I didn't actually use their recipe, since I wanted to experiment with a simpler, faster...

Author: Chef John

Savory Onion Bread

Sharp cheddar cheese combined with tender onions and it 's a quick bread that goes great with green salads.

Author: Carol

Fabulous Homemade Bread For the Food Processor

Best homemade bread -- 2 loaves in about 3 hours! This is a variation of Allrecipes' Fabulous Homemade Bread by J. Drury to allow mixing in a food processor for only 2 loaves.

Author: George R. Kasica

How to Make Cream Biscuits

Not only is this one of America's greatest biscuit recipes, it's also by far the easiest. If you can stir, you can make cream biscuits. They are so light, moist, flaky, and perfect, you're going to be...

Author: Chef John

Apple Bread with Double Streusel

One of the most delicious apple breads I have ever tasted. It is so unique because it has streusel on both the top and the bottom. The apples are shredded, which makes the bread very moist. Be prepared...

Author: Yoly

Banana Chip Muffins I

Cake-like texture with the popular banana chocolate taste.

Author: Anne Williamson

Bread Machine Ezekiel Bread

In Ezekiel 4:9 in the Bible, there is a description of bread that Ezekiel was to live on for 390 days. I have tried another recipe on Allrecipes which did not turn out for me; however I have developed...

Author: CHARANN2

Maple Banana Bread

This is a different banana bread, sweetened with maple syrup. It's my absolute favorite banana bread. I'm sure you will love it this version.

Author: STARFLOWER

Fig and Date Bread

I like to have this sweet, dark and hearty bread for breakfast or with afternoon coffee or tea. Try it thinly sliced and topped with cream cheese and a scattering of chopped dates.

Author: CORWYNN DARKHOLME

Cranberry Banana Oat Bread

A fun twist on banana bread. The cranberries add a sweet and tart flavor that really kicks up the flavor of this bread. Super moist and super flavorful, it's a great addition to brunch! If you like more...

Author: Kelly22

Sweet Challah

This is a sweet bread that is really easy to make. It is so good that a 30-year-old man who was a guest at my Shabbat Table actually giggled when he ate it. The doughier you want the bread to be, the shorter...

Author: SuperRebbetzin

Valentino's Pizza Crust

This is an excellent pizza crust recipe. I have found it is really good when baked on a pizza stone.

Author: Jody

Better Than Bakery No Knead Sourdough

This crusty, chewy, tangy bread can't be beat. You'll be shocked at how simple it is to create such a professional loaf at home. Glossy, crunchy crust. Resilient, airy crumb. Baking inside a Dutch oven...

Author: hrabbot

Cioppino Seafood Stew With Gremolata Toasts

Feel free to experiment with your favorite seafood in this classic San Franciscan fisherman's stew. And don't forget to use the toasts slathered with zippy gremolata butter to soak up the flavorful broth....

Author: Rhoda Boone

Apple Pie Muffins

These buttery fruity muffins are ideal for dessert or fancy weekend breakfast treats.

Author: JAN BROWN

Grandma Emma's Spice Loaf

A quick bread, moist and full of raisins and nuts. A family favorite for the winter holidays.

Author: Marsha Crom

Mini Banana Bread Loaves

Delicious recipe I created when I had no eggs but wanted banana loaf for my new mini loaf pans!

Author: MCKUHN

Oatmeal Bread I

Dough needs to rise overnight.

Author: DeeDee

French Crullers

Fried doughnuts glazed with a confectioners' sugar frosting.

Author: Kathy

Yorkshire Puddings

Author: Mary McCartney

Danish Cinnamon Snails

Americans would call these cinnamon rolls--but this version is the original Danish version and it's absolutely wonderful. They are traditionally served with coffee or tea at Christmas time, and they are...

Author: malene_2

Blueberry Muffins I

Great muffins made with fresh or frozen blueberries.

Author: Jenn Hall

High Five Orange Rolls

My son loves the orange rolls that come in a can. But he wanted them homemade. After trying a couple recipes and none of them meeting his approval, I came up with my own. After getting thumbs up AND a...

Author: Rae

Sourdough Rolls

Nice crust on the outside and light and fluffy on the inside. Yummy sourdough rolls for soups or sandwiches!

Author: e_prusia

Kouign Amann

Pronounced 'queen-a-mahn,' kouign-amann wouldn't be one of the world's greatest pastries if it also weren't a legendary labor of love. The irresistible combination of sweet, salty, sticky, buttery, crispy,...

Author: Chef John

Glazed Lemon Zucchini Bread

Delicious glazed lemon zucchini bread recipe that is soft, moist, filled with grated zucchini and lemon juice, and topped with a lemony glaze.

Author: Kathy

Soft No Knead Dinner Rolls

Really nice dinner rolls that are easy to make and good to eat. Brush rolls with melted butter when they come out of the oven.

Author: Crystal Barnes

Broccoli Cornbread

This broccoli cornbread turns out extra moist and flavorful because of the cottage cheese. Try it tonight!

Author: Mindy Spearman

Easy Southern Biscuits

These are the easiest biscuits to make in the world. Sweet and fluffy.

Author: ONEMINA

Grandma Stoll's Moist Dressing

Author: Nathalie Dupree

Zucchini Bread with Coconut

My favorite recipe for a zucchini bread with a hint of coconut. Make sure to squeeze out as much liquid from the zucchini as possible after grating, otherwise the cake can get too mushy.

Author: Lena

The Best Pizza Crust

This recipe will give you pizza crust that isn't too thick, but nice and soft like you would find at a pizza shop. Dress this crust up with the toppings of your choice.

Author: Anonymous

Pumpkin Spice Muffins

...

Author: Robyn Webb

Easy Whole Wheat Bread

An easy basic recipe for whole wheat bread that is great for sandwiches and for toasting!

Author: Petal

Mexican Whole Wheat Flour Tortillas

I learned this recipe from watching my mom in Mexico, however, nobody (not even my mom) knows how much of every ingredient you are supposed to use, so I experimented with different amounts of ingredients...

Author: Claudia

Basic Pizza Dough

Basic pizza dough recipe. With a few ingredients and a couple of hours you'll be 'da bomb' and the whole family will forget about that local pizza joint down the block!

Author: Dave

Grandma's Best Zucchini Bread

...

Author: Korrine

Fabulous Homemade Bread

Best Homemade Bread - 6 loaves in less than 3 hours! This is a variation of my mother Elaine's recipe. She is 75, and still makes hers by hand. I cheat and use a Bosch mixer, that's my time saver.

Author: J Drury

Basic High Altitude Bread

Very easy bread recipe that I use for sandwich bread, pizza dough, and even naan! I live in Colorado Springs at an altitude of about 5,500 feet. This recipe works really well for me.

Author: Brady McPeak

High Protein Bread

A very good high protein bread. I use it for sandwiches and toast.

Author: LDJP

Jelly Doughnuts

You can use any flavor of jelly or jam to make this recipe. Serve plain, sugared, or frosted.

Author: Charlie McHugh

Easy 4 Ingredient Low Carb Keto Wraps

These keto wraps are made with 4 basic ingredients and taste delicious! Such a quick and easy idea to add to your low-carb, gluten-free, and paleo diet.

Author: Fioa

Lauri's Yummy Nut Bread

This recipe for nut bread has been handed down from my grandmother and is sooo delicious. It's easy to make and everyone who tries it always asked for the recipe. For best results, mix with a wooden spoon,...

Author: Lauri J

Pan de Sal Filipino Bread Rolls

The dough for this rolls are made using a bread maker. No more kneading! These rolls taste fantastic, best I've ever had. Bread improver is easy to find in some countries, but if it is not available, you...

Author: IDA316

Easy Pumpkin Spice Muffins

Rich, moist, and spicy flavored muffin. Great for breakfast, brunch, or dessert!

Author: C. Davidson