Make and share this Just Like Starbucks Caramel Macchiato Copycat recipe from Food.com.
Author: plannermom
A wonderful treat, especially on a hot day. I keep a tray of coffee ice cubes in my freezer during the summer so that I can always whip up a batch of these drinks. This uses skim milk & fat-free chocolate...
Author: AmyMCGS
I saw this and knew I had to post it for our dear Rita! This sounds divine! From Food Networks Sandra Lee.
Author: Mamas Kitchen Hope
A spectacular garden summer treat that is very healthy and delicious. Blackberries are preferred, but you can use any typ berries. Using honey keeps it clean eating, but you can opt for sugar or Splenda...
Author: 2Bleu
I've been trying to get myself off coffee and fizzy drinks, and this seems to be the perfect solution for me. I'm posting the recipe as sugar-free, because that's how I like it (and this is MY recipe,...
Author: Mirj2338
The Rattlesnake Margarita is my favorite drink at the Texas Roadhouse. A very kind server listed the ingredients for me, and I had a great time with my DH one Saturday night trying to figure out the correct...
Author: Chef Mom03
This special variation of sangria would be the perfect complement for South Beach Seafood Paella. Try orange wedges and green apple chunks for a beautiful garnish.
Author: Starfire aka Wendy
This is a drink that will sneak up on ya and slap you in the face. You don't even taste the alcohol. I sometimes mix up a big batch of this and take it to dinner parties. It gets a lot of interesting comments,...
Author: L. Duch
Make and share this Mr Coffee Banana Split Mocha Frappe recipe from Food.com.
Author: looneytunesfan
Rich and delicious, for the strong at heart chocolate lover. Serve with churros or magdelenas. I have also posted a version made with milk chocolate in place of the unsweetened and sugar. Serving size...
Author: momaphet
Found @ Cooks.com when I went searching for recipes to use a nearly full 2 lt bottle of Club Soda guests left for us. (Time does not include standing time). *Enjoy* !
Author: twissis
I make regular iced tea, and use this to add to it. Using a squeeze bottle makes it more convient to add to an individual glass of tea. From Chef Bobo's Good Food Cookbook, by Robert Surles.
Author: WiteShadow
If done properly, the alcohol will stay separated and resemble a bumble bee. Took on : www.drinksmixer.com If you could do better layers than me, it's going to be perfect :)
Author: Boomette
This is another recipe from a 1986 Kahlua recipe book,that I'm field testing right now, it's another good one!
Author: Mudpie
Alot of times, if a bottle of red wine sits open for a couple of days, I find the flavor has changed and I don't enjoy it as much. Instead of throwing it out, I like to make wine spritzers instead. Instead...
Author: Kim127
My great-aunt, Helen, throws the best parties. She's a wonderful cook, a fabulous baker, and the most gracious hostess. When the family gathers at her house around Christmastime she always has lots of...
Author: Blue_Milkshake
Make and share this Apple & Tea Hot Toddy recipe from Food.com.
Author: swissms
A favorite spring and summertime drink of mine, using fresh or dried lavender and lemons from the garden. Wonderfully refreshing! May be served cold over ice, or hot with honey. Adapted from "The Ultimate...
Author: BecR2400
Okay, my husband has a terrible cold/cough and he swears this makes his throat feel so much better! And he does Not drink Hot Tea, but when he doesn't feel good, he will drink this! This is also good to...
Author: Virginia Cherry Blo
One morning when it was really cold and raining out, I was doing my Crossing Guard job at the corner I "work" at. A few yards from the corner is a small Espresso/coffee hut. After I got done and was getting...
Author: AuntWoofieWoof
I found this recipe on line. I can't recall where. I do remember him saying it was a doubled and Modified version of a Splenda recipe. And dang this guy did a good job!
Author: Lycoris
In an attempt to watch our salt intake, we use Campbell's Low Sodium Tomato juice. It even makes a nice juice drink without the voldka.
Author: Andrea in NH
Tej, or tejj, is an Ethiopian sweet wine, similar to mead, that is typically made from fermented honey and a special kind of hops called gesho. It is traditionally served from a vase-like vessel called...
Author: Nif_H
Make and share this " Red Robin" Drink Recipe: Mai Tai recipe from Food.com.
Author: stephmsu42
Make and share this New York Vanilla Egg Cream recipe from Food.com.
Author: chia2160
Simple, easy and very inexpensive, this is better than the store bought stuff, in my opinion. Adapted from The Vegetarian Mother's Cookbook to suit our tastes.
Author: gruurly
Make and share this Chai (East African Tea) recipe from Food.com.
Author: mel johnson
Make and share this Starbucks Pumpkin Spice Latte (Copycat) recipe from Food.com.
Author: Starfire aka Wendy
Make and share this T.g.i. Friday's Frozen Kahlua Mudslide recipe from Food.com.
Author: Starfire aka Wendy
Make and share this Sangria Con Tequila recipe from Food.com.
Author: pattikay in L.A.
I am so excited! I finally found a recipe that I think tastes the same, if not better than Starbucks White Mocha!!! The recipe is on the inside of the wrapper for Ghirardelli White Chocolate bars-usually...
Author: m1chellep
This very fruity cocktail recipe was found when my roomate and I parted ways. It was in some papers that apparently were mixed in with mine. I got curious and made this little cocktail and was very impressed...
Author: Pepper Monkey
I love Japanese plum wine, and this is the perfect cocktail to balance out the sometimes overpowering sweetness of the plum wine!
Author: CycloneMommy
A large batch of non-alcoholic Margaritas so every party attendee can have something to drink. Taste is close to Party Margarita recipe I also posted.
Author: gclark
Bethenny Frankel is from The Real Housewives of New York City. She is also a natural food chef and is famous for creating this margarita, She likens this to the traditional Mexican Margarita and insists...
Author: Nif_H
I'm totally in love with lemongrass. I purchased a little 4 dollar plant at my local plant nursery and in just 2 years, it's grown into quit a substantial plant. It has even survived many winter freezes....
Author: gailanng
I forgot to buy creamer at the store, so I improvised and this is the result - yum! If you don't want it to be sweet, just use evaporated milk instead of condensed.
Author: puppitypup
Posted for ZWT 2006. Sounds like a Mexican recipe, but had my first one in Canada. Great after dinner drink.
Author: Galley Wench
As soon as I discovered how to make ginger syrup, this gingerbread coffee was on the menu last Christmas! I tasted my first Gingerbread coffee, or actually, Gingerbread Latte, in a branch of Starbucks...
Author: French Tart
Avena means oats in English and it's a traditional Colombian drink that is rich, creamy and delicious. Great with breakfast or you could serve it at any time of the day. I use almond or soy milk to make...
Author: Sharon123
I had this at a resteraunt one evening to go with meal and it was sooooo delicious. A real treat and a different variation on "The Paralyzer". If you are a banana fan this is a must try.
Author: CookingMonster
I had some leftover juice and I put this together from a few different lemonade recipes. I was in a hurry and didn't let the simple syrup cool completely before adding the juice and room temerature water....
Author: cookee monster