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Cherry Pretzel Squares

Chopped pretzels and brown sugar make a perfect salty-sweet crust for these creamy layered cherry bars.

Author: Lucky Leaf Fruit Filling

Grilled Chipotle Skirt Steak

HOLLAND HOUSE Sherry Cooking Wine adds a subtle, sweet background flavor to this spicy, Mexican seasoned marinade. Lean, boneless, skinless chicken breasts are delicious as well.

Author: Holland House

Chocolate Mint Chex Party Mix

Mint lover? You're only 4 ingredients and 15 minutes away from a make-your-own minty snack!

Author: Chex

Spanish Style Beef & Rice

Your family will shout, 'Olé' when you bring this Spanish-inspired meal to the dinner table. Filled with beef, beans, and flavorful rice, it's so simple and so hearty at the same time.

Author: Uncle Ben's

Classic Cornbread Sausage Stuffing

Your own cornbread recipe or easy corn muffin mix or can be used to prepare this traditional family favorite holiday dish.

Author: College Inn® Broths and Stocks

Smoked Sausage and Orzo Stuffed Peppers

Everyone gets their own personal dinner tucked into a delicious sweet pepper.

Author: Hillshire Farm(R) Brand

Caramel Pecan Kringle

Winner of the 2009 Marzetti® uDip Sweepstakes Recipe Contest!

Author: Marzetti

Peanut Butter Banana Boost Smoothie

Boost your protein intake with this delicious smoothie. It contains 26g of protein per serving!

Author: Kraft Peanut Butter

Scalloped Potatoes Gruyere

Scalloped Potatoes Gruyere is a new take on an old favorite. Simply use our Scalloped Homestyle Casserole potatoes, add chopped onions and shredded Gruyere cheese, and presto, you've got the perfect side...

Author: Idahoan

Raspberry Angel Cake

This raspberry cake makes a pretty dessert for any special occasion.

Author: Kraft

Spaghetti Frittata

Spaghetti with tomato sauce gets a new home: in a frittata. A complete meal for your next brunch that is sure to please everyone. Leftovers are delicious too!

Author: Buckwheat Queen

Ghirardelli Chocolate Frosted Cupcakes

We love cupcakes! Celebrate the spring season with delicious Ghirardelli chocolate frosted cupcakes with a bunny on top.

Author: Ghirardelli

Smoky Pork, Bacon and White Bean Chili from Smithfield®

Smoky flavors in bacon, pork filet, and paprika bring depth to this rich chili with white beans and fire-roasted tomatoes.

Author: Smithfield(R)

Grilled Fish Taco Salad with Avocado Dressing

Tackle California coastal cuisine on the grill with this Grilled Fish Taco Salad from Kelly Senyei of Just a Taste. Tender halibut marinated in fresh citrus and spices is cooked atop the flames inside...

Author: Reynolds Kitchens(R)

Turkey and Avocado Panini

Pressed between warm slices of bread and dressed with honey Dijon, this combination of oven-roasted deli turkey, creamy ripe avocado, crumbled goat cheese and baby spinach melts together for delicious...

Author: Avocados from Mexico

Martina McBride's Fresh Apple Cake with Homemade Caramel Sauce

Martina McBride has perfected this mouth-watering dessert by using the creamy and easy-to-fold-in Country Crock®. Don't forget to top this treat off with a deliciously sweet caramel sauce.

Author: Country Crock®

Spinach Mushroom Brunch Casserole

Be a big shot at brunch with this casserole, which makes use of leftover buns or rolls for an easy, make-ahead crowd pleaser. (Sleep in or enjoy an extra cup of coffee with the extra time!) A big bowl...

Author: Ball Park Buns

Salted Caramel and Toasted Pecan Truffles

Pecan caramel chocolate candies are reconstructed in this fancy and decadent confection: toasted pecans enrobed in a caramel-chocolate filling are coated in dark chocolate and accented with flaky Diamond...

Author: Diamond Crystal Salt

Harvest Pasta Bake with PHILADELPHIA Cooking Creme

Your family will love this dish made with a creamy butternut squash sauce, rigatoni pasta, and Italian cheeses and baked to perfection.

Author: Philadelphia Cooking Creme

Alfredo Medallions

Pork tenderloin medallions with Alfredo sauce make an easy but tasty meal and it's ready in less than half an hour! Serve over freshly boiled red potatoes for a delicious gluten-free meal.

Author: Classico

PHILLY Buffalo Chicken Dip

This tasty appetizer takes only 12 minutes to prepare and is perfect for last minute entertaining. Guests are sure to love the modern twist on classic buffalo wings.

Author: Philadelphia

Vegetarian Oven Baked Brown and Wild Rice with Eggplant

Begin with Uncle Ben's® Rice and end up with a delicious vegetarian dish. Skillet browned with eggplant, garbanzo beans, and freshly chopped tomatoes.

Author: Uncle Ben's

Chocolate Caramel Commotion Bars

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Author: Eagle brand

Grilled Green Beans and Onions

Fresh green beans and onions take on a whole new flavor profile when grilled with a little Diamond Crystal® Kosher Salt. The green beans become smoky and the onions become sweet. The perfect side dish...

Author: Diamond Crystal Salt

Elote Grilled Corn

Top warm, grilled corn on the cob with a delicious Mexican-style spread. The spicy-creamy topping is also delicious on fresh corn that's been steamed in your kitchen.

Author: Target Test Kitchen

Chicken and Bacon Pot Pie

Chicken pot pie is nearly always a guaranteed win. Add bacon, and your odds are even better. Add a cream-cheese pie crust? That's a home run for sure!

Author: Philadelphia Cream Cheese

Creamy Chicken Dijon from Mazola®

Creamy chicken with a hint of mustard tang is great served on your favorite pasta or rice.

Author: Mazola

Double Chocolate Cake with Creamy Frosting

A one-two punch of VOSKOS® Nonfat Vanilla Greek Yogurt--in the cake and in the frosting--adds richness and a hint of vanilla to this elegant layer cake. Make this cake mix fix-up for a birthday or an...

Author: Voskos

Asian Bok Choy Stir Fry

Straw mushrooms, snow peas and bok choy make this an authentically Asian stir-fry my family will love!

Author: Anonymous

Garden Vegetable Rice

It only takes 15 minutes to serve your family this simple and delicious dish. Add pimentos or roasted red peppers to make it truly special.

Author: Uncle Ben's

Ginger Sesame Salmon

Salmon and grated ginger with sesame oil are cooked on a bed of chopped carrots, then served on fresh spinach leaves.

Author: Reynolds Kitchens(R)

Creamy Alfredo Potatoes

Classico® Fresh Four Cheese Alfredo Sauce with russet potatoes, a few spices and fresh herbs come together to create a company-worthy side dish. You can prepare this creamy side dish in advance and bake...

Author: Classico

Slow Cooker Korean BBQ Pork Bowl

Rice bowls topped with shredded pork get a little kick from Korean chili paste but can still be customized to everyone's individual tastes.

Author: Hunt's

Fudge Truffle Cheesecake from EAGLE BRAND®

Be sure to serve this rich chocolate cheesecake with a bottomless cup of full-flavored java.

Author: Eagle brand

Apple Peanut Butter Cake

This Blondie-like cake is full of apples and drizzled with a sweet peanut butter glaze-perfect for a special afternoon snack.

Author: Reynolds Kitchens(R)

PAM's Mini Apple Pies with Almond Crumble

Easy mini apple pie tart recipe with fresh apple, cinnamon and almond crumble tucked inside pastry cups.

Author: Pam Cooking Spray

Sweet Pea Pesto Pasta

Peas, spinach and basil blend into a no-cook creamy pesto pasta sauce. Add shrimp or chicken to make a main dish.

Author: Del Monte

Blue Ribbon Meatloaf from Crosse & Blackwell

Zesty cocktail sauce in the ground beef blend and the mustard-brown sugar glaze lend rich flavor to this classic family favorite.

Author: Crosse & Blackwell

Toasted Marshmallow Chocolate Pudding Cake

Chocolate pudding 'poke' cake is topped with creamy chocolate pudding and a layer of toasted marshmallows for a treat everyone will love.

Author: JELL-O

Kickin' Turkey Club Wrap

Spicy jalapeno cream cheese spread on tortillas is topped with turkey, bacon, avocado, and strips of red bell pepper in these quick snack or lunch wraps.

Author: Philadelphia

Southwestern Egg Rolls with Avocado Cilantro Sauce

Mix a blend of Southwestern-style ingredients to make a non-traditional egg roll that excites the palate from Chungah Rhee of Damn Delicious. The cilantro sauce takes the flavors to the next level.

Author: Reynolds Kitchens(R)

Pesto Chicken Kabobs

Delicious, moist and flavorful. I prefer using homemade pesto, but store-bought will do if necessary. This is sure to become a family favorite! Serve with lemon wedges. This recipe was made in a Panasonic...

Author: Christina

DOLE® Ambrosia

This favorite fruit salad couldn't be easier. Use both red and white grapes for extra color, and top with whipped cream for a simple dessert.

Author: Dole

Coconut Shrimp Ceviche

Traditional shrimp ceviche is made by 'cooking' raw shrimp in the acid of citrus juice, like lime or grapefruit. In this coastal take on the classic recipe, the shrimp are instead gently cooked in boiling...

Author: Goya

Potato, Kale and Pecorino Frittata

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Author: Potato Goodness

Country Breakfast Casserole from McCormick®

This tasty, golden brown casserole can be ready in less than one hour or you can make it the night before, chill and bake it in the morning. Choose lower fat cheese, milk and sausage for a lighter, yet...

Author: McCormick Spice

Quinoa and Black Bean Chili from GOYA®

Enjoy a healthful, vegetarian meal packed with protein and flavor! In this hearty recipe, GOYA® Low Sodium Black Beans are cooked with onions, a medley of spices, rich tomato sauce, bell peppers and a...

Author: Goya

Sheet Pan Pizza with Hillshire Farm® Smoked Sausage & Burst Cherry Tomatoes

Everyone can agree that pizza night is the best night of the week, and this sheet pan version is easy and flavorful. We swap out the classic red sauce with an aromatic garlic and herb base topped with...

Author: Hillshire Farm(R) Brand

Cranberry Brie Holiday Bites

Baked Brie is served on Original Pretzel Crisps® with cranberry sauce for a festive holiday appetizer.

Author: Snack Factory® Pretzel Crisps®

Strawberry Blast Smoothie

Keep it simple and delicious with this strawberry banana almondmilk smoothie.

Author: Almond Breeze