I made this for my mom's 65th birthday and frosted it with a simple vanilla buttercream. No one can tell it's gluten free!
Author: Christy E.
Chocolate cake, chocolate frosting, but with what a difference. Peanut butter is the magic ingredient. It is spread between the cake and the frosting.
Author: MARBALET
You'll need some Dr Pepper® to make this cake recipe with marshmallows and a peanut butter frosting.
Author: Suzanne Stull
You might think this cake recipe is a bit wacky because it has vinegar but no eggs, but only until you're enjoying a rich chocolate cake.
Author: Adora Marchi
No one will ever believe that the secret ingredient is finely chopped sauerkraut!
Author: JJOHN32
A delicious, moist, lemon sheet cake. It is essential to use an 11x17-inch baking sheet or the cake will be too thin or too thick. Store cake in the refrigerator.
Author: kelliemmo
This is similar to crazy cake and contains no eggs, butter or milk. It's very good with peanut butter frosting.
Author: shirleyo
The difference between this and other carrot cakes is the fact that the carrots are pre-cooked instead of raw. It is a really moist cake that is better the day after it is made. Cake tastes best after...
Author: v monte
This moist cake is deliciously sweetened with mango pulp with a moist texture. Simply amazing and super easy!
Author: LIV6
Get nostalgic with this recipe for peanut butter cake featuring a simple frosting.
Author: Rosina
This recipe has been in my family for years. It is a very moist cake with a delightful buttery coconut topping.
Author: Greg Franchini
This is a rich chocolate cake with a fudge frosting. If you don't have sour cream, you can use sweet cream and add 1 tablespoon of lemon juice or vinegar.
Author: Jean Haseloh
This simple, great tasting cake is made healthier with whole wheat pastry flour and less sugar. Kids love making cupcakes with this recipe--and you'll feel better about them eating this healthier version....
Author: MakeItHealthy
Made with fresh red beets. It is delicious, nice and moist, a recipe that has been in the family a long time. You would not believe how good it is until you make it.
Author: OKBEE
I had some fresh plums that my husband hadn't eaten, and came up with this delicious dessert. EASY and delicious! This can be used with other stone fruit like peaches or nectarines, and I bet it would...
Author: COURTNEYGRIFF
A wonderfully moist alternative to carrot cake. I remember begging Mom to make these when I was a child. Top with cream cheese icing.
Author: Lori Knapp Caspers
This is the best chocolate cake I have ever had. It bakes up high and it's fluffy. Everyone loves it when I make this cake. It is the only chocolate cake I will ever make. Enjoy!
Author: Melody Sherman
This recipe was modified from several that I found at the Cake Recipe site, some of it is taken from the recipe for Secret Cake, but it has other random ingredients. It's very, very nice, moist and chocolaty....
Author: GG
Rich, moist, easy chocolate cake to feed a crowd. Small serving is more than enough. Great for community dinners or large get togethers of any sort.
Author: Diane
Original recipe from my grandmother Sallie Ayers Kelly. It is a depression-era or before recipe. One of the simplest cake recipes I have tried. Cool cake before frosting.
Author: MarkWayne
This is an old-fashioned fruit kuchen, a rich, buttery based dough, a layer of tart cherries mixed with an egg custard, and a streusel topping. This is a cherished family recipe originating from a friend...
Author: bakerbee
This is one of my husband's favorites - it tastes great warm with ice cream and has the consistency of a brownie.
Author: v monte
Tried and true--best chocolate cake ever! Frost with Best Buttercream Frosting when cool. Even better the second day.
Author: Jennifer
A quick crumb cake with toffee bits, chopped nuts and streusel topping...enjoy!
Author: Scarlett
Moist, rich and sinful. Mayonnaise is used instead of eggs and oil, and chocolate chips give it that 'decadent' touch.
Author: Trina
This fruit cocktail is different than other recipes in that it has butter added. It does make a difference!
Author: Glenda
I got this recipe, as well as so many others, from my favorite aunt. She loved to bake--she used to say it was her "therapy," and I feel the same way!
Author: Jeannette Gartner
This recipe delivers a low-fat version of a perennial favorite through use of applesauce: carrot cake with walnuts, raisins, and pineapple.
Author: Sally Smircich
This cake is so moist and chocolaty! Everybody always wants the recipe. This one is a MUST TRY!!!
Author: Karen
What makes this Fruit Cocktail Cake the greatest is that it is served with a wonderful butter sauce. Also, it is so simple to make. I know when you try it you will agree. (Double all ingredients to bake...
Author: Julie
This recipe lets you use up left-over sweet potato. The cake is very moist, so you don't really need icing. Better yet, if you have left-over sweet potatoes from Thanksgiving, freeze them, and make this...
Author: MLYIN
Just dump all ingredients into a bowl, and there you have it...cake!
Author: POLACKLADY
Delicious cake made with fresh blackberries and topped with caramel icing.
Author: APRILRACHELLE
Only one bowl gets dirty when making this extremely rich cake.
Author: Mike McCrady
A sweet, and wonderfully moist cake, using fresh rhubarb, with optional coconut and almonds! This cake disappears fast at our house and was adapted from a recipe that came from my mother in law.
Author: JPRESTON
A chocolaty cake similar to a Texas Sheet Cake but cooked in a 9x13 pan, rather than a cookie sheet pan. You pour the cooked icing onto the hot cake. Yum!!
Author: Karin Christian
This recipe dates from World War II when sugar was in short supply and very precious.
Author: Kate
This quick and simple recipe makes enough chocolate chip-studded cake to delight a crowd.
Author: Cathie
This is a Fruit Cocktail Cake with a coconut-brown sugar-nut topping and a creamy coconut sauce.
Author: PENILU
A wonderful cake to enjoy anytime of the day. If you can find cassava (also known as manioc or yucca) in your market, give it a try.
Author: sopenia
I have had many carrot cakes in my time, but this one just hit the spot for me. My niece loved this cake so much that she asked for the recipe and made this one for her husband's birthday. She tried others...
Author: Carol
Festive enough for holidays and great tasting enough for any day!
Author: Glenda
Since my son loves LEGOS®, I made him this LEGO® cake for his birthday and all the kids loved it. I cut them into rectangles, but you could make smaller pieces and use 4 or 6 M&M's®.
Author: elisabeth
I wanted to make something creative for Christmas, but I didn't want to make a simple red velvet cake. So this is what I came up with! A very colorful red and green velvet cake! This is fairly simple,...
Author: arielxxlynn
A chocolate cake made by putting dry ingredients into pan first, then placing various ingredients into three scooped out hollows, and pouring cold water over all.
Author: Karin Christian