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Special Sunday Roast Chicken_image
Special Sunday Roast Chicken

Author: Jeanne Thiel Kelley

ROASTED BEETS & ONIONS WITH BALSAMIC VINEGAR_image
ROASTED BEETS & ONIONS WITH BALSAMIC VINEGAR

Sake Kasu-Marinated Sea Bass with Coconut Green Curry Sauce_image
Sake Kasu Marinated Sea Bass with Coconut Green Curry Sauce

Roast Turkey with Bacon, Tarragon and Applejack Gravy_image
Roast Turkey with Bacon, Tarragon and Applejack Gravy

Plum-Glazed Roast Turkey with Spinach, Bacon, and Cashew Stuffing and Plum Gravy_image
Plum Glazed Roast Turkey with Spinach, Bacon, and Cashew Stuffing and Plum Gravy

Cod with Lemon, Green Olive, and Onion Relish_image
Cod with Lemon, Green Olive, and Onion Relish

This slow-roasted cod topped with zesty relish is just the thing for an end-of-winter dinner party.

Author: Amanda Hesser

Tuscan-Style Pork Roast (arista)_image
Tuscan Style Pork Roast (arista)

Autumn Trifle with Roasted Apples, Pears, and Pumpkin-Caramel Sauce_image
Autumn Trifle with Roasted Apples, Pears, and Pumpkin Caramel Sauce

Easter Lamb Roasted with Artichokes and Potatoes from the Mani_image
Easter Lamb Roasted with Artichokes and Potatoes from the Mani

Roasted Herb Potato Medley_image
Roasted Herb Potato Medley

Author: Lane Crowther

Pan-Roasted Sirloin with Corn Relish_image
Pan Roasted Sirloin with Corn Relish

Rack of Lamb with Caramelized Shallot and Thyme Crust_image
Rack of Lamb with Caramelized Shallot and Thyme Crust

Roasted Black Sea Bass with Tomato and Olive Salad_image
Roasted Black Sea Bass with Tomato and Olive Salad

Author: Ruth Cousineau

Roasted Apricots with Honey-Vanilla Crème Fraîche_image
Roasted Apricots with Honey Vanilla Crème Fraîche

Author: Bon Appétit Test Kitchen

Garlic Butter Smashed Sweet Potatoes with Parmesan Cheese_image
Garlic Butter Smashed Sweet Potatoes with Parmesan Cheese

Fire-Roasted Tomato and Bread Salad with Spicy Vinaigrette_image
Fire Roasted Tomato and Bread Salad with Spicy Vinaigrette

Author: Bobby Flay

Cumin Pork Roast with Wild Mushroom Sauce_image
Cumin Pork Roast with Wild Mushroom Sauce

Roasted-Vegetable Lasagne_image
Roasted Vegetable Lasagne

Salt-Crust Chicken_image
Salt Crust Chicken

Author: Francis Mallmann

Porcini Mushroom Turkey with Mushroom Gravy_image
Porcini Mushroom Turkey with Mushroom Gravy

Both the turkey and the gravy get big-time flavor from earthy dried porcini mushrooms.

Author: Bruce Aidells

ROASTED LOIN OF PORK WITH BRAISED RED CABBAGE AND PORT WINE SAUCE_image
ROASTED LOIN OF PORK WITH BRAISED RED CABBAGE AND PORT WINE SAUCE

Eggplant Caviar_image
Eggplant Caviar

Roasted Lamb with Monsieur Henry's Potato, Onion, and Tomato Gratin_image
Roasted Lamb with Monsieur Henry's Potato, Onion, and Tomato Gratin

Reuben Balls_image
Reuben Balls

Roasted Red Snapper with Olives_image
Roasted Red Snapper with Olives

Rack of Lamb with Mustard-Thyme Crust_image
Rack of Lamb with Mustard Thyme Crust

Island Pork Tenderloin Salad_image
Island Pork Tenderloin Salad

Island Pork Tenderloin Salad

Roasted, Broiled, or Grilled Asparagus_image
Roasted, Broiled, or Grilled Asparagus

A quick and easy way to make Roasted, Broiled, or Grilled Asparagus

Author: Mark Bittman

Smithfield Ham Baked with Madeira_image
Smithfield Ham Baked with Madeira

Nach Waxman's Brisket of Beef_image
Nach Waxman's Brisket of Beef

Author: Stephanie Pierson

Roast Fresh Ham_image
Roast Fresh Ham

Author: James Beard

Roasted Carrots with Citrus Vinaigrette_image
Roasted Carrots with Citrus Vinaigrette

Author: Allison Arevalo

Arctic Char with Horseradish Cream, Sweet-and-Sour Beets, and Dandelion Greens_image
Arctic Char with Horseradish Cream, Sweet and Sour Beets, and Dandelion Greens

Author: Michael Cimarusti

Beet Carpaccio_image
Beet Carpaccio

Roast Chicken and Scallions_image
Roast Chicken and Scallions

Author: Ian Knauer

Crown Roast of Pork with Sauerkraut_image
Crown Roast of Pork with Sauerkraut

Author: James Beard

Roasted Eggplant Salad with Pita Chips and Yogurt Sauce_image
Roasted Eggplant Salad with Pita Chips and Yogurt Sauce

Author: Joe Bonaparte

Roast Chicken With Lemon and Butter_image
Roast Chicken With Lemon and Butter

Everyone should know how to roast a chicken. It's a life skill that should be taught to small children at school. The ability to properly prepare a moist yet thoroughly cooked bird, with nicely crisp skin,...

Author: Anthony Bourdain

Rosemary-Roasted Sweet-Potato Wedges_image
Rosemary Roasted Sweet Potato Wedges

Spiced Pork Tenderloin and Avocado Salsa_image
Spiced Pork Tenderloin and Avocado Salsa

Mustard Fennel Pork Loin with Cumberland Pan Sauce_image
Mustard Fennel Pork Loin with Cumberland Pan Sauce

Tomato-and-Fennel-Stuffed Salmon with Basil Sauce_image
Tomato and Fennel Stuffed Salmon with Basil Sauce

Creamy Roasted Mushroom Soup_image
Creamy Roasted Mushroom Soup

Pork Tenderloin with Sautéed Beet Greens and Roasted Beets_image
Pork Tenderloin with Sautéed Beet Greens and Roasted Beets

Pineapple-Glazed Ham_image
Pineapple Glazed Ham

We spiked the glaze for our retro-chic ham with hot sauce and apple cider vinegar to cut through the cloying sweetness of the original.

Author: Chris Morocco

Salmon with Roasted Asparagus and Lemon-Caper Sauce_image
Salmon with Roasted Asparagus and Lemon Caper Sauce

Roast Chicken with Cumin, Paprika and Allspice_image
Roast Chicken with Cumin, Paprika and Allspice

Author: Renee Werbin

Roasted Sweet Potatoes, Potatoes, and Sage_image
Roasted Sweet Potatoes, Potatoes, and Sage

This dish showcases both red- and tan-skinned roasted sweet potatoes.

Author: Jill Silverman Hough

Boneless Leg of Lamb Stuffed with Swiss Chard and Feta_image
Boneless Leg of Lamb Stuffed with Swiss Chard and Feta

Roast Prime Rib with Madeira Sauce and Horseradish Sauce_image
Roast Prime Rib with Madeira Sauce and Horseradish Sauce

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