Author: Melissa Roberts-Matar
Author: Kevin Graham
Grilled chicken on a bed of linguini with a buttery lemon sauce.
Author: loafie
This attractive and flavorful main course is perfect for weeknight entertaining. An easy Penne with Spinach, Shrimp, Tomatoes and Basil recipe.
This is a quick and easy upgrade to weeknight spaghetti dinner. I tend to make this low sodium, but you may want to add salt in the pasta water and while the mushrooms are cooking.
Author: Ryan Schroeder
This is a creamy casserole with the great taste of tarragon that is very easy to make.
Author: JANETFORAUBURN
Invented this one cold Saturday morning. Smells so good while baking.
Author: RAGTIMEWALTZER
We just love our zucchini pasta at home. I go every Sunday to our farmers market and stock up! Today I even had some leftover fresh spinach from the week and decided to add it in as well. You can omit,...
Author: Cindy Anschutz Barbieri
I love this shrimp fettucine recipe because it's quick, easy, and delicious.
Author: lexidoodlebug
A buttery Italian pasta with garlic shrimp that tastes heavenly.
Author: Delaware Loves To Cook
Stuffed-shells don't have to be a weekend project. This one-pan, stovetop-only version turns mushroom-and-spinach stuffed shells into an easy weeknight dinner. The quick but deeply flavorful sauce is made...
Author: Anna Stockwell
This is a copycat recipe from a local chain of restaurants. They took it off their menu, so I had to develop my own. It turned out so good, it might be just better than the original. Garnish with more...
Author: dat1guy
Author: Peter Rasmussen
SPICY..SPICY..SPICY!!! Hope y'all like it hot, cuz that's how you're gettin'it!! Add some cayenne pepper if you like it even spicier!
Author: Michelle
It just wouldn't be a holiday without my mom preparing a pasta course, whether it precedes the turkey at Thanksgiving or follows antipasti at Easter. My mom's manicotti recipe (which comes from her Italian...
Author: Gina Marie Miraglia Eriquez
Noodles in a mild tomato sauce with ground beef and cheese, an easy weeknight meal that's also great left over. I sometimes add frozen or thawed peas to sneak in some veggies. You can really use any kind...
Author: MollyBrook
Author: Tina Miller
Author: Juli Tsuchiya-Waldron
Sautéed squash eventually gets jammy and saucy if cooked long enough, ideal as a way to coat big pieces of pasta.
Author: Chris Morocco
You won't miss the lasagna noodles in this quick to assemble dairy passover dish. Whole Matzo boards are used in place of the noodles.
Author: Chef4Six
A light cream sauce featuring vegetables gives ordinary cheese tortellini a nice change of pace. Quick, too!
Author: Avon- status quo PRO
As lasagnas go, this takes just about as much time as any. It is a modified version of my grandmother's recipe, so that it includes more vegetables, including eggplant. You can add whatever vegetables...
Author: Nom
This is one of my all-time favorite recipes for penne pasta with Gorgonzola. It is a bit heavy, but so delish and quick, too! My whole family enjoys this one, even my 3-year-old! You can use fresh spinach...
Author: KIMBA99
This is an old family recipe. My family loves it. It's quick and easy. Elbow macaroni and ground beef are combined in a tomatoey sauce. The kids will eat this one!
Author: April
A lighter version of a creamy classic! I sometimes substitute peas for the broccoli.
Author: Dorothy
Asparagus, goat cheese, and lemon combine to make this lovely and simple spaghetti dish that I often make in the summer. It is super easy and ready in about 15 minutes, so it's a great recipe for dinner...
Author: wiebke
Author: Jeanne Silvestri
Author: Kathleen Hulsy